Browsing by author Santos-Buelga, Celestino

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Showing results 6 to 16 of 16. < previous 
Issue DateTitleAuthor(s)TypeAccess
Mar-2015Characterization of phenolic compounds and antioxidant properties of Glycyrrhiza glabra L. rhizomes and rootsMartins, Natália; Barros, Lillian; Dueñas, Montserrat, et al.ArticleOpen access
2013Characterization of phenolic compounds in wild medicinal flowers from Portugal by HPLC–DAD–ESI/MS and evaluation of antifungal propertiesBarros, Lillian; Alves, Carlos; Dueñas, M., et al.ArticleOpen access
2015Chemical characterization and bioactive properties of Prunus avium L.: The widely studied fruits and the unexplored stemsBastos, Claudete; Barros, Lillian; Duenas, Montserrat, et al.ArticleOpen access
2012Cistus ladanifer as a source of phenolic compounds with antifungal activityBarros, Lillian; Duenas, M.; Alves, Carlos, et al.AbstractOpen access
15-Jan-2015Decoction, infusion and hydroalcoholic extract of cultivated thyme : antioxidant and antibacterial activities, and phenolic characterisationMartins, Natália; Barros, Lillian; Santos-Buelga, Celestino, et al.ArticleOpen access
Sep-2014Decoction, infusion and hydroalcoholic extract of Origanum vulgare L.: different performances regarding bioactivity and phenolic compoundsMartins, Natália; Barros, Lillian; Santos-Buelga, Celestino, et al.ArticleOpen access
2015Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.Martins, Natália; Barros, Lillian; Santos-Buelga, Celestino, et al.ArticleOpen access
2012Fruiting body, spores and in vitro produced mycelium of ganoderma lucidum from northeast Portugal : a comparative study of the antioxidant potential of phenolic and polysaccharidic extractsHeleno, Sandrina Alves; Barros, Lillian; Martins, Anabela, et al.ArticleOpen access
20-Apr-2012Phenolic, polysaccharidic and lipidic fractions of mushrooms from northeast Portugal: chemical compounds with antioxidant propertiesHeleno, Sandrina Alves; Barros, Lillian; Martins, Anabela, et al.ArticleOpen access
Jul-2015The powerful in vitro bioactivity of Euterpe oleracea Mart. seeds and related phenolic compoundsBarros, Lillian; Calhelha, Ricardo C.; Queiroz, Maria João R. P., et al.ArticleOpen access
Aug-2015The use of different phenolic compounds rich extracts obtained from cultivated thyme for antioxidant and antibacterial purposesMartins, Natália; Barros, Lillian; Santos-Buelga, Celestino, et al.ArticleOpen access