Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/90498

TítuloThe added value of the ISO 9001:2015 international standard from an auditors' perspective: a CB-SEM based evaluation
Autor(es)Domingues, José Pedro Teixeira
Reis, Angelica Mufato
Fonseca, Luis Miguel
Avila, Paulo
Putnik, Goran D.
Palavras-chaveISO 9001:2015
Quality management system
Auditor
CB-SEM
Data1-Jan-2019
EditoraUniversity of Kragujevac. Faculty of Engineering. Center for Quality
RevistaInternational Journal for Quality Research
Resumo(s)This research evaluates IRCA registered auditors' perspectives of the added value of ISO 9001:2015 to the organizations that adopt it and are certified accordingly, bringing P a more independent perspective than previous studies based on quality managers or consultants' views. Supported by a worldwide survey among IRCA registered auditors and the adoption of a Covariance based- Structural Equation Modelling (CB-SEM) approach the results point out that the auditors' judgment regarding the ISO 9001:2015 value is influenced by their perceptions (regarding the document) and experience (auditing). The research results highlight the importance of selecting auditors with the appropriate ISO 9001:2015 knowledge and experience to assess ISO 9001:2015 Quality Management Systems (QMSs) within the certification process, therefore, contributing to the business and processes performance improvement and sustainable outcomes.
TipoArtigo
URIhttps://hdl.handle.net/1822/90498
DOI10.24874/IJQR13.04-15
ISSN1800-6450
e-ISSN1800-7473
Versão da editorahttps://www.researchgate.net
Arbitragem científicayes
AcessoAcesso restrito UMinho
Aparece nas coleções:CAlg - Artigos em revistas internacionais / Papers in international journals

Ficheiros deste registo:
Ficheiro Descrição TamanhoFormato 
The_added_value_of_the_ISO_90012015_international_ (1).pdf
Acesso restrito!
1,19 MBAdobe PDFVer/Abrir

Este trabalho está licenciado sob uma Licença Creative Commons Creative Commons

Partilhe no FacebookPartilhe no TwitterPartilhe no DeliciousPartilhe no LinkedInPartilhe no DiggAdicionar ao Google BookmarksPartilhe no MySpacePartilhe no Orkut
Exporte no formato BibTex mendeley Exporte no formato Endnote Adicione ao seu ORCID