Utilize este identificador para referenciar este registo:
https://hdl.handle.net/1822/82482
Título: | Cyanobacteria-based bioprocess for cosmetic products—cyanobium sp. as a novel source of bioactive pigments |
Autor(es): | Pagels, Fernando Guedes, A. Catarina Vicente, A. A. Vasconcelos, Vitor |
Palavras-chave: | Phycobiliproteins Carotenoids Cosmeceutical Process optimization Production Extraction |
Data: | 25-Jan-2023 |
Editora: | MDPI |
Revista: | Phycology |
Citação: | Simões, J.; Coelho, E.; Magalhães, P.; Brandão, T.; Rodrigues, P.; Teixeira, J.A.; Domingues, L. Exploiting Non-Conventional Yeasts for Low-Alcohol Beer Production. Microorganisms 2023, 11, 316. https://doi.org/10.3390/microorganisms11020316 |
Resumo(s): | As a producer of pigments with known bioactive potential, cyanobacteria are a great source of active ingredients for cosmetics (i.e., carotenoids and phycobiliproteins). Multiple phases in the cyanobacteria-based bioprocess led to the obtention of these compounds. The marine Cyanobium sp. LEGE 06113 has been proposed as a promising source for pigments for cosmetic uses, and it has been optimized in the past few years in terms of production, extraction, and application of pigment extracts. This report aims at providing an overview of the cyanobacteria-based bioprocess, regarding optimization strategies, consolidating into a proposed bioprocess for this cyanobacterium. The optimization of Cyanobium sp. included strategies regarding its production (culture medium, light, temperature, pH and salinity) and extraction (successive solvent extraction and ohmic heating). After the optimization, the two pigment-rich extracts (carotenoids and phycobiliproteins) were assessed in terms of their cosmetic potential and compatibility as an ingredient. Finally, aiming a scale-up proposal, life cycle assessment (LCA) was used as tool for a sustainable process. Ultimately, the proposed process gives the possibility to obtain two stable cosmetic ingredients from the same biomass and applied as anti-agent agents, especially due to their high anti-hyaluronidase capacity. Moreover, there remain challenges and information regarding novel cosmetic ingredient regulations were also discussed. |
Tipo: | Artigo |
URI: | https://hdl.handle.net/1822/82482 |
DOI: | 10.3390/phycology3010004 |
e-ISSN: | 2673-9410 |
Versão da editora: | https://www.mdpi.com/2076-2607/11/2/316 |
Arbitragem científica: | yes |
Acesso: | Acesso aberto |
Aparece nas coleções: | CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series |
Ficheiros deste registo:
Ficheiro | Descrição | Tamanho | Formato | |
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document_56054_1.pdf | 1,44 MB | Adobe PDF | Ver/Abrir |
Este trabalho está licenciado sob uma Licença Creative Commons