Utilize este identificador para referenciar este registo:
https://hdl.handle.net/1822/57745
Título: | Waterproof coatings for hydrophilic foods |
Autor(es): | Avelar, Zita Maciel, José Filipe Gonçalves Silva, Pedro Miguel Peixoto Paulico, L. Miranda, C. Vicente, A. A. |
Data: | 20-Set-2018 |
Citação: | Avelar, Zita; Filipe Maciel; Silva, Pedro; Paulico, L.; Miranda, C.; Vicente, António A., Waterproof coatings for hydrophilic foods. FSD 2018 - 3rd Food Structure & Design Conference. Debrecen, Hungary, 20-22 September, 38-39, 2018. |
Resumo(s): | [Excerpt] In the food industry, the incorporation of dry or poorly hydrated food components in hydrophilic food matrices has only been possible through the use of two-compartment packaging systems, designed to maintain the components separated until their consumption. The main purpose of this research is to provide a solution to this long-standing problem, through the development of hydrophobic coatings, allowing the incorporation of food components with low water activity (e.g. cereals) in hydrophilic foods. [...] |
Tipo: | Resumo em ata de conferência |
URI: | https://hdl.handle.net/1822/57745 |
Versão da editora: | http://fsd2018.unideb.hu/ |
Arbitragem científica: | yes |
Acesso: | Acesso aberto |
Aparece nas coleções: |
Ficheiros deste registo:
Ficheiro | Descrição | Tamanho | Formato | |
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document_49421_1.pdf | 145,45 kB | Adobe PDF | Ver/Abrir | |
document_49421_2.pdf | 90,85 kB | Adobe PDF | Ver/Abrir |