Please use this identifier to cite or link to this item: http://hdl.handle.net/1822/31576

TitleDistilled beverage from spent coffee ground : production and sensory analysis
Author(s)Sampaio, Armando
Dragone, Giuliano
Vilanova, Mar
Teixeira, J. A.
Mussatto, Solange I.
Issue dateSep-2011
CitationDragone, Giuliano; Sampaio, A.; Vilanova, Mar; Teixeira, José A.; Mussatto, Solange I., Distilled beverage from spent coffee ground: Production and sensory analysis. CHEMPOR 2011 - Book of Abstracts of the 11th International Chemical and Biological Engineering Conference. Lisbon, Portugal, Sep. 5-7, Proc-351-Proc-3522011.
TypeAbstract
URIhttp://hdl.handle.net/1822/31576
Publisher versionhttp://www2.dq.fct.unl.pt/chempor2011/
Peer-Reviewedyes
AccessOpen access
Appears in Collections:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

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