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DataTítuloAutor(es)TipoAcesso
2020Physicochemical characterisation and release behaviour of curcumin-loaded lactoferrin nanohydrogels into food simulantsAraújo, J.; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Simões, Lívia Souza, et al.ArtigoAcesso restrito UMinho
5-Out-2004Physicochemical surface properties of brewing yeast influencing their immobilization onto spent grains in a continuous reactorBrányik, Tomáš; Vicente, A. A.; Oliveira, Rosário, et al.ArtigoAcesso aberto
2018Physiological protection of probiotic microcapsules by coatingsRamos, Philippe E.; Cerqueira, Miguel Ângelo Parente Ribeiro; Teixeira, J. A., et al.ArtigoAcesso aberto
7-Abr-2022Pigments extraction from Cyanobium sp. a comparison between pressure-based and electric fields-based technologiesPagels, Fernando; Pereira, Ricardo Nuno Correia; Amaro, Helena M., et al.Resumo em ata de conferência Acesso aberto
27-Mai-2021Pineapple (Ananas comosus L.) by-products valorization: novel bio ingredients for functional foodsSantos, Diana I; Martins, Cátia F; Amaral, Renata A, et al.ArtigoAcesso aberto
2019Pistachio nut allergy: An updated overviewCosta, Joana; Silva, Isa; Vicente, A. A., et al.ArtigoAcesso aberto
16-Out-2006Plant seed galactomannans as edible coatingsCerqueira, M. A.; Lima, A. M. P.; Miranda, M. R. A., et al.Resumo em ata de conferência Acesso aberto
18-Nov-2021Plant-based beverages fortified with resveratrol complexes of β and γ cyclodextrins: impact on bioaccessibilitySilva, Andreia F. R.; Monteiro, Mariana; Fernandes, Jean Michel, et al.Resumo em ata de conferência Acesso aberto
2024Plant-based bigels for delivery of bioactive compounds: Influence of hydrogel:oleogel ratio and protein concentration on their physicochemical propertiesGonçalves, Raquel Filipa Silva; Zhou, Hualu; Vicente, A. A., et al.ArtigoAcesso aberto
2021Polymeric micelles using cholinium-based ionic liquids for the encapsulation and release of hydrophobic drug moleculesKurnik, Isabelle S.; D'Angelo, Natália A.; Mazzola, Priscila G., et al.ArtigoAcesso restrito UMinho
14-Jul-2021Polyphenol extraction by deep eutectic solvent for valorisation of portuguese green tea and their impact on chitosan-based films propertiesAlves, Tiago Filipe P.; Teixeira, Natércia; Vieira, Jorge, et al.Resumo em ata de conferência Acesso aberto
2010Polysaccharide from Anacardium occidentale L. tree gum (Policaju) as a coating for Tommy Atkins mangoesSouza, Marthyna P.; Cerqueira, M. A.; Souza, B. W. S., et al.ArtigoAcesso aberto
2012Polysaccharide/protein nanomultilayer coatings: construction, characterization and evaluation of their effect on 'Rocha' pear (Pyrus communis L.) shelf-lifeMedeiros, Bartolomeu G. de S.; Pinheiro, Ana C.; Teixeira, J. A., et al.ArtigoAcesso aberto
26-Dez-2023Postharvest quality improvement of tomato (Solanum lycopersicum L.) fruit using a nanomultilayer coating containing aloe veraFlores-López, M L; Vieira, Jorge Miguel Magalhães; Rocha, Cristina M.R., et al.ArtigoAcesso aberto
2015Postharvest shelf life extension of blueberries using a chitosan-based edible coating containing aloe vera juiceVieira, J. M.; Flores-López, M. L.; Sousa, M. C., et al.Resumo em ata de conferência Acesso aberto
2010Potential antioxidant and chemical characterization of sulfated polysaccharide from the red seaweed (Gracilaria birdiae)Souza, B. W. S.; Cerqueira, M. A.; Bourbon, A. I., et al.Resumo em ata de conferência Acesso aberto
21-Mai-2007Potential application of polysaccharide from Anacardium occidentale L. in the pharmaceutical and cosmetic industriesSouza, M.; Souza, B.; Cerqueira, Miguel Ângelo Parente Ribeiro, et al.Resumo em ata de conferência Acesso aberto
24-Ago-2008Powering process intensification in an oscillatory flow meso-reactorReis, N.; Harvey, P.; Vicente, A. A., et al.Resumo em ata de conferência Acesso aberto
Mar-2021Prebiotic effects of olive pomace powders in the gut: In vitro evaluation of the inhibition of adhesion of pathogens, prebiotic and antioxidant effectsRibeiro, Tânia Bragança; Costa, Célia Maria; Lopes, Maria Teresa, et al.ArtigoAcesso aberto
Jun-2017Prebiotics production by Aspergillus ibericusGonçalves, Clarisse Salomé Nobre; Sousa, S. C.; Pinheiro, A. C., et al.Resumo em ata de conferência Acesso aberto