Please use this identifier to cite or link to this item: http://hdl.handle.net/1822/55179

TitlePhysiological protection of probiotic microcapsules by coatings
Author(s)Ramos, Philippe E.
Cerqueira, Miguel Ângelo Parente Ribeiro
Teixeira, J. A.
Vicente, A. A.
KeywordsExtrusion
Emulsification
Layer-by-layer
Alginate
Chitosan
Poly-l-lysine
Issue date2018
PublisherTaylor & Francis
JournalCritical Reviews in Food Science and Nutrition
CitationRamos, Philippe E.; Cerqueira, Miguel A.; Teixeira, José A.; Vicente, António A., Physiological protection of probiotic microcapsules by coatings. Critical Reviews in Food Science and Nutrition, 58(11), 1864-1877, 2018
Abstract(s)Nowadays, food and nutrition have a greater impact in people's concerns, with the awareness that nutrition have a direct impact in health and wellbeing. Probiotics have an important role in this topic and consumers are starting to really understand their potential in health, leading to an increasing interest of the companies to their commercial use in foods. However, there are several limitations to the use of probiotics in foods and beverages, being one of them their efficiency (directly associated to their survival rate) upon ingestion. This work is focused in microencapsulation techniques that have been used to increase probiotics efficiency. More specifically, this work reviews the most recent and relevant research about the production and coating techniques of probiotic-loaded microcapsules, providing an insight in the effect of these coatings in probiotics survival during the gastrointestinal phase. This review shows that coatings with the better performances in probiotics protection, against the harsh conditions of digestion, are chitosan, alginate, poly-L-lysine and whey protein. Chitosan presented an interesting performance in probiotics protection being able to maintain the initial concentration of viable probiotics during a digestive test. The analyses of different works also showed that the utilization of several coatings does not guarantee a better protection in comparison with monocoated microcapsules.
TypeArticle
URIhttp://hdl.handle.net/1822/55179
DOI10.1080/10408398.2017.1289148
ISSN1040-8398
e-ISSN1549-7852
Publisher versionhttp://www.tandfonline.com/toc/bfsn20/current
Peer-Reviewedyes
AccessOpen access
Appears in Collections:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series

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