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Lista de resultados: 1-10 de um total de 29 resultados (tempo de pesquisa: 0.0 segundos).
DataTítuloAutor(es)TipoAcesso
Jun-2019Liposomes loaded with phenolic extracts of Spirulina LEB-18: Physicochemical characterization and behavior under simulated gastrointestinal conditionsMachado, A.; Pinheiro, Ana Cristina; Vicente, A. A.; Souza-Soares, Leonor A.; Cerqueira, Miguel Ângelo Parente RibeiroArtigoAcesso aberto
2019Pistachio nut allergy: An updated overviewCosta, Joana; Silva, Isa; Vicente, A. A.; Oliveira, M. Beatriz P. P.; Mafra, IsabelArtigoAcesso aberto
2019Effect of extraction temperature on rheological behavior and antioxidant capacity of flaxseed gumVieira, J. M.; Mantovani, R. A.; Raposo, M. F. J.; Coimbra, M. A.; Vicente, A. A.; Cunha, R. L.ArtigoAcesso aberto
2019Sterol-based oleogels characterization envisioning food applicationsMartins, Artur J.; Cerqueira, Miguel A.; Pastrana, Lorenzo M.; Cunha, Rosiane L.; Vicente, A. A.ArtigoAcesso aberto
26-Mar-2019Amphiphilic modified galactomannan as a novel potential carrier for hydrophobic compoundsCerqueira, Miguel A.; Pinheiro, Ana Cristina; Pastrana, Lorenzo M.; Vicente, A. A.ArtigoAcesso aberto
Jun-2019Comparison and optimization of different methods for Microcystis aeruginosa's harvesting and the role of zeta potential on its efficiencyGeada, Pedro; Oliveira, F.; Loureiro, Luís; Esteves, D.; Teixeira, J. A.; Vasconcelos, Vítor; Vicente, A. A.; Fernandes, Bruno D.ArtigoAcesso aberto
14-Mar-2019ß-carotene and -tocopherol coencapsulated in nanostructured lipid carriers of murumuru (Astrocaryum murumuru) butter produced by phase inversion temperature method: characterization, dynamic in vitro digestion and cell viability studyGomes, G. V. L.; Sola, M. R.; Rochetti, A. L.; Fukumasu, H.; Vicente, A. A.; Pinho, S. C.ArtigoAcesso aberto
Ago-2019Cashew nut allergy: clinical relevance and allergen characterisationMendes, Cíntia; Costa, Joana; Vicente, A. A.; Oliveira, Maria Beatriz P. P.; Mafra, IsabelArtigoAcesso aberto
23-Jan-2019Antimicrobial and antioxidant performance of various essential oils and natural extracts and their incorporation into biowaste derived poly(3-hydroxybutyrate-co-3-hydroxyvalerate) layers made from electrospun ultrathin fibersFigueroa-Lopez, Kelly J.; Vicente, A. A.; Reis, Maria A. M.; Torres-Giner, Sergio; Lagaron, Jose M.ArtigoAcesso aberto
Abr-2019Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruitSalas-Méndez, Esperanza de Jesús; Vicente, A. A.; Pinheiro, Ana Cristina; Ballesteros, Lina F.; Silva, Pedro; Rodríguez-García, Raúl; Hernández-Castillo, Francisco D.; Díaz-Jiménez, María de Lourdes V.; López, M.; Villarreal-Quintanilla, José Ángel; Peña-Ramos, Fidel M.; Carrillo-Lomelí, Dennise A.; Rodríguez, Diana Jasso deArtigoAcesso aberto