| Data | Título | Autor(es) | Tipo | Acesso |
| 2012 | Alkali-extracted hybrid carrageenans from Mastocarpus stellatus seaweeds grown in an IMTA: a palette of gelling properties | Hilliou, L.; Azevedo, Gabriela; Bernardo, Gabriel, et al. | Resumo em ata de conferência | Acesso restrito UMinho |
| 2013 | Does aquaculture of Mastocarpus stellatus in an IMTA impact on the chemical and rheological properties of extracted carrageenans | Hilliou, L.; Azevedo, Gabriela; Santos, Bernardo Domingues, et al. | Resumo em ata de conferência | Acesso restrito UMinho |
| 2012 | Effect of alkali treatment of gigartinaceae on the chemical structure and thermorheological gel properties of kappa/iota-hybrid carrageenans | Azevedo, Gabriela; Bernardo, Gabriel; Hilliou, L., et al. | Resumo em ata de conferência | Acesso restrito UMinho |
| 2012 | Identifying relationships between the chemical structure and the rheological properties of Kappa/Iota-Hybrid Carrageenans | Hilliou, L.; Azevedo, Gabriela; Bernardo, Gabriel, et al. | Resumo em ata de conferência | Acesso restrito UMinho |
| 2015 | Impact of cultivation of Mastocarpus stellatus in IMTA on the seaweeds chemistry and hybrid carrageenan properties | Azevedo, Gabriela; Domingues, Bernardo; Abreu, Helena, et al. | Artigo | Acesso restrito UMinho |
| 2013 | Tailoring kappa/iota-hybrid carrageenan from Mastocarpus stellatus with desired gel quality through pre-extraction alkali treatment | Azevedo, Gabriela; Hilliou, L.; Bernardo, Gabriel, et al. | Artigo | Acesso restrito UMinho |
