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DataTítuloAutor(es)TipoAcesso
19-Jul-2017Adsorption of aflatoxin B1, zearalenone and ochratoxin A by microorganisms isolated from Kefir grainsTaheur, Fadia Ben; Fedhila, Kais; Chaieb, Kamel, et al.ArtigoAcesso aberto
23-Mar-2018Alternative patulin pathway unprovenPaterson, R. Russell M.; Soares, Célia; Ouhibi, Salma, et al.Carta ao editorAcesso aberto
2018Anti-aflatoxigenic effect of organic acids produced by Lactobacillus plantarumGuimarães, Ana Cristina Silva Esperança; Santiago, A.; Teixeira, J. A., et al.ArtigoAcesso restrito UMinho
16-Fev-2019Bacteriophage IBB-PF7A loaded on sodium alginate-based films to prevent microbial meat spoilageAlves, Diana; Marques, Arlete L.; Milho, Catarina, et al.ArtigoAcesso aberto
Out-2014Biodegradation of ochratoxin A by Pediococcus parvulus isolated from Douro winesAbrunhosa, Luís; Inês, António; Rodrigues, A. I., et al.ArtigoAcesso aberto
2003Black Aspergillus species as ochratoxin A producers in Portuguese wine grapesSerra, Rita; Abrunhosa, Luís; Kozakiewicz, Z., et al.ArtigoAcesso aberto
2013Detection of Salmonella enterica serovar Enteritidis using real time PCR, immunocapture assay, PNA FISH and standard culture methods in different types of food samplesAlmeida, Carina; Cerqueira, L.; Azevedo, N. F., et al.ArtigoAcesso aberto
2010Effect of refermentation conditions and microoxygenation on the reduction of volatile acidity by commercial S. cerevisiae strains and their impact on the aromatic profile of winesMoura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al.ArtigoAcesso aberto
Fev-2008The effects of a biocide and a surfactant on the detachment of Pseudomonas fluorescens from glass surfacesSimões, M.; Simões, Lúcia C.; Cleto, S., et al.ArtigoAcesso aberto
2010Fermentative behavior of Saccharomyces strains during microvinification of raspberry juice (Rubus idaeus L.)Duarte, Whasley F.; Dragone, Giuliano; Dias, Disney R., et al.ArtigoAcesso restrito UMinho
2013Fluorescence in situ hybridization method using a peptide nucleic acid probe for identification of Lactobacillus spp. in milk samplesMachado, António; Almeida, Carina; Carvalho, Ana, et al.ArtigoAcesso aberto
2012Fungal mutants not solved by internal amplification controlsPaterson, R. R. M.Carta ao editorAcesso aberto
2-Jan-2023Interactions between Penicillium brevicompactum/Penicillium expansum and Acinetobacter calcoaceticus isolated from drinking water in biofilm development and controlSimões, Lúcia Chaves; Chaves, Ana Filipa Amaral; Simões, Manuel, et al.ArtigoAcesso aberto
17-Jul-2017Investigating the biocontrol and anti-biofilm potential of a three phage cocktail against Cronobacter sakazakii in different brands of infant formulaEndersen, Lorraine; Buttimer, Colin; Nevin, Eoghan, et al.ArtigoAcesso aberto
2-Dez-2020Mycobiota in Chilean chilli Capsicum annuum L. used for production of MerkénCosta, Jéssica; Rodriguez, R.; Santos, Carla Isabel Arcanjo, et al.ArtigoAcesso aberto
16-Dez-2022Occurrence and seasonality of Campylobacter spp. in Portuguese dairy farmsBarata, Ana Rita; Nunes, Bárbara; Oliveira, Ricardo, et al.ArtigoAcesso restrito UMinho
Set-2006Ochratoxin A occurrence and formation in Portuguese wine grapes at various stages of maturationSerra, Rita; Mendonça, Carla; Venâncio, ArmandoArtigoAcesso aberto
16-Abr-2022Perspectives on the design of microbial cell factories to produce prenylflavonoidsGomes, Daniela; Rodrigues, L. R.; Rodrigues, Joana Lúcia Lima CorreiaArtigoAcesso restrito UMinho
Dez-2008Physiology and behavior of Pseudomonas fluorescens single and dual strain biofilms under diverse hydrodynamics stressesSimões, M.; Simões, Lúcia C.; Vieira, M. J.ArtigoAcesso aberto
2016A polyphasic approach for characterization of a collection of cereal isolates of the Fusarium incarnatum-equiseti species complexVillani, Alessandra; Moretti, Antonio; De Saeger, Sarah, et al.ArtigoAcesso aberto
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