Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/72832

TítuloAn efficient one-pot synthesis of polyphenolic amino acids and evaluation of their radical-scavenging activity
Autor(es)Monteiro, Luís S.
Paiva-Martins, Fátima
Oliveira, Sandra
Machado, Inês
Costa, Marlene
Palavras-chavePolyphenolic amino acids
Hydroxyphenylglycines
Cell-penetrating peptides
Ugi reaction
diHydroxyphenylglycyl peptides
Radical-scavenging activity
Oxidation potential
Data2019
EditoraElsevier 1
RevistaBioorganic Chemistry
CitaçãoMonteiro, L. S., Paiva-Martins, F., Oliveira, S., et al.(2019). An efficient one-pot synthesis of polyphenolic amino acids and evaluation of their radical-scavenging activity. Bioorganic chemistry, 89, 102983
Resumo(s)A simple and efficient procedure for the synthesis of N-acyl 4-hydroxy, 4-hydroxy-3-methoxy and 3,4-dihydroxy phenylglycine amides by a strategy based on the multicomponent Ugi reaction is proposed. Hydroxybenzaldehyde derivatives were reacted with 4-methoxybenzylamine, cyclohexyl isocyanide and benzoic acid or 2-naphthylacetic acid to give Ugi adducts that were treated with trifluoroacetic acid yielding N-acyl hydroxyphenylglycine amides in good yields. The same procedure using as acid component protocatechuic acid or hydrocaffeic acid gave N-catechoyl 3,4-dihydroxyphenylglycine amides. The use of N-benzyloxycarbonylglycine as acid component allowed the preparation of a 3,4-dihydroxyphenylglycyl dipeptide derivative. Radical-scavenging activity studies of the polyphenolic amino acid derivatives showed a sharp increase in activity with the increase in number of hydroxyl or catechol groups present. Cyclic voltammetry experiments established a correlation between oxidation peak potentials and the radical-scavenging activity.
TipoArtigo
URIhttps://hdl.handle.net/1822/72832
DOI10.1016/j.bioorg.2019.102983
ISSN0045-2068
Versão da editorahttps://www.sciencedirect.com/science/article/pii/S0045206819303001
Arbitragem científicayes
AcessoAcesso aberto
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