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|Title:||Laccase activity from the fungus trametes hirsuta using an air-lift bioreactor|
|Author(s):||Rodríguez Couto, S.|
Paterson, R. R. M.
Teixeira, J. A.
|Publisher:||The Society for Applied Microbiology|
|Journal:||Letters in applied microbiology|
|Citation:||"Letters in applied microbiology". ISSN 0266-8254. 42:6 (2006) 612-616.|
|Abstract(s):||Aim: To produce high laccase activities from the white-rot fungus Trametes hirsuta in an in-house air-lift bioreactor (ALB). Methods and Results: Trametes hirsuta was grown in a 6-l ALB. A fed-batch strategy with glycerol as an addition resulted in maximum laccase activity of 19 400 U l)1, which was the highest reported from the fungus. Conclusion: The ALB configuration with additional glycerol resulted in high laccase activities. Significance and Impact of the Study: This study provides useful information on how to produce high concentrations of laccase.|
|Appears in Collections:||CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series|
DCILM - Artigos (Papers)