Browsing by subject Chemometrics

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Showing results 1 to 20 of 34.  next >
Issue DateTitleAuthor(s)TypeAccess
2008Activated sludge process monitoring through in situ near-infrared spectral analysisDias, A. M. A.; Moita, I.; Páscoa, R., et al.ArticleOpen access
5-Sep-2007Activated sludge process monitoring through in-situ NIR spectral analysisDias, A. M. A.; Moita, I.; Páscoa, R., et al.Conference paperOpen access
Jun-2016An R package for the integrated analysis of metabolomics and spectral dataCosta, Christopher; Maraschin, Marcelo; Rocha, MiguelArticleOpen access
15-May-2019Application of an electronic tongue as a single-run tool for olive oils physicochemical and sensory simultaneous assessmentRodrigues, Nuno; Marx, Ítala M. G.; Casal, Susana, et al.ArticleOpen access
Aug-2017Application of an electronic tongue for Tunisian olive oils' classification according to olive cultivar or physicochemical parametersSlim, Souihli; Rodrigues, Nuno; Dias, Luís G., et al.ArticleOpen access
2015Carotenoid analysis of Cassava genotypes roots (Manihot Esculenta Crantz) cultivated in Southern Brazil using chemometric toolsMoresco, Rodolfo; Uarrota, Virgílio Gavicho; Pereira, Aline, et al.Conference paperOpen access
Jul-2018Characterization of commercial Tunisian monovarietal olive oils produced from autochthonous olive cultivarsSlim, Souihli; Rodrigues, Nuno; Veloso, Ana C. A., et al.ArticleOpen access
21-Jun-2017Characterization of the chemical composition of banana peels from southern Brazil across the seasons using nuclear magnetic resonance and chemometricsCardoso, S.; Maraschin, Marcelo; Peruch, Luiz Augusto Martins, et al.Conference paperOpen access
2017A chemometrics approach for nuclear magnetic resonance data to characterize the partial metabolome banana peels from southern BrazilCardoso, Sara Manso Sousa; Maraschin, Marcelo; Peruch, Luiz Augusto Martins, et al.ArticleOpen access
21-Jun-2017Classification tools for carotenoid content estimation in Manihot esculenta via metabolomics and machine learningMoresco, Rodolfo; Afonso, T.; Uarrota, Virgílio G., et al.Conference paperOpen access
15-Feb-2018Detection of BCG bacteria using a magnetoresistive biosensor: A step towards a fully electronic platform for tuberculosis point-of-care detectionBarroso, Teresa Raquel Guerra; Martins, Rui C.; Fernandes, Elisabete, et al.ArticleEmbargoed access (2 Years)
Dec-2017Discrimination of olive oil by cultivar, geographical origin and quality using potentiometric electronic tongue fingerprintsSouayah, Fatma; Rodrigues, Nuno; Veloso, Ana C. A., et al.ArticleRestricted access (UMinho)
4-Dec-2018Electrochemical sensor-based devices for assessing bioactive compounds in olive oils: a brief reviewMarx, Ítala M. G.; Veloso, Ana C. A.; Dias, Luís G., et al.ArticleOpen access
Jun-2017Estimation of composition of quinoa (Chenopodium quinoa Willd.) grains by Near-Infrared Transmission spectroscopyEncina-Zelada, Christian René; Cadavez, Vasco; Pereda, Jorge, et al.ArticleOpen access
2018Estimation of Proximate Composition of Quinoa (Chenopodium quinoa, Willd.) Flour by Near-Infrared Transmission SpectroscopyEncina-Zelada, Christian René; Cadavez, Vasco; Pereda, Jorge, et al.Conference paperOpen access
19-Jul-2018Honey evaluation using electronic tongues: an overviewVeloso, Ana C. A.; Sousa, Mara E. B. C.; Estevinho, Leticia, et al.ArticleOpen access
1-Jan-2014Metabolomics combined with chemometric tools (PCA, HCA, PLS-DA and SVM) for screening cassava (Manihot esculenta Crantz) roots during postharvest physiological deteriorationUarrota, Virgílio Gavicho; Moresco, Rodolfo; Coelho, Bianca, et al.ArticleOpen access
4-Jul-2008Monitoring an activated sludge reactor using IR spectroscopyDias, A. M. A.; Paulo, A.; Mesquita, D. P., et al.AbstractOpen access
Jul-2019Monitoring the debittering of traditional stoned green table olives during the aqueous washing process using an electronic tongueRodrigues, Nuno; Marx, Ítala M. G.; Dias, Luís G., et al.ArticleOpen access
15-Aug-2015Near-infrared spectroscopy for the detection and quantification of bacterial contaminations in pharmaceutical productsQuintelas, C.; Mesquita, D. P.; Lopes, João A., et al.ArticleOpen access