Percorrer por assunto Microalgae

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DataTítuloAutor(es)TipoAcesso
4-Dez-2023Natural antifungals from microalgae and the potential application in sustainable farmingCoelho, Maria Raquel MoreiraDissertação de mestrado Acesso embargado (3 Anos)
4-Jul-2011Nutrient limitation as a strategy for increasing starch accumulation in microalgaeDragone, Giuliano; Fernandes, Bruno Daniel; Abreu, Ana Paula, et al.ArtigoAcesso aberto
2013Optimization of CO2 bio-mitigation by Chlorella vulgarisAnjos, Mariana; Fernandes, Bruno Daniel; Vicente, A. A., et al.ArtigoAcesso aberto
Mar-2022Phaeodactylum tricornutum extracts as structuring agents for food applications: Physicochemical and functional propertiesFerreira, Catarina Castro; Dias, Joana Sofia Gomes; Santos, Pedro Miguel Ferreira, et al.ArtigoAcesso restrito UMinho
7-Abr-2022Production of lipid rich-extracts from Chlorella vulgaris using ohmic heatingMadureira, Leandro; Avelar, Zita; Conde, Tiago, et al.Resumo em ata de conferência Acesso aberto
2012Projeto e construção de um fotobiorreator para crescimento acelerado de microalgasGuimarães, Luís Pedro CostaDissertação de mestrado Acesso aberto
2022Pulsed electric fields for the extraction of proteins and carbohydrates from marine resourcesPereira, Ricardo Nuno Correia; Avelar, Zita; Pereira, Sara Gonçalves, et al.Capítulo de livroAcesso restrito UMinho
26-Abr-2022Recent advances in the valorization of algae polysaccharides for food and nutraceutical applications: a review on the role of green processing technologiesDias, Joana Sofia Gomes; Teixeira, J. A.; Rocha, Cristina M. R.ArtigoAcesso restrito UMinho
2024Recovery and encapsulation of Dunaliella salina -carotene through a novel sustainable approach: Sequential application of an ionic liquid as naturally-derived solvent and emulsifierSousa, Vítor; Hijo, Ariel A. C. Toledo; Lüdtke, Fernanda Luisa, et al.ArtigoAcesso aberto
2018Screening for antioxidant activity in extracts obtained from extremophile microalgaeSousa, Carla Andreia Machado deDissertação de mestrado Acesso aberto
Jul-2021Sequential multi-stage extraction of biocompounds from Spirulina platensis: Combined effect of ohmic heating and enzymatic treatmentSantos, Pedro Miguel Ferreira; Miranda, Sílvia Cristiana Martins; Belo, Isabel, et al.ArtigoAcesso aberto
2012Starch determination in Chlorella vulgaris-a comparison between acid and enzymatic methodsFernandes, Bruno Daniel; Dragone, Giuliano; Abreu, Ana Paula, et al.ArtigoAcesso aberto
2023Systems biology's role in leveraging microalgal biomass potential: Current status and future perspectivesCunha, Emanuel; Sousa, Vítor; Geada, Pedro, et al.ArtigoAcesso aberto
2010Technological trends, global market, and challenges of bio-ethanol productionMussatto, Solange I.; Dragone, Giuliano; Guimarães, Pedro M. R., et al.ArtigoAcesso aberto
Set-2024The potential of Pavlovophyceae species as a source of valuable carotenoids and polyunsaturated fatty acids for human consumptionMaciel, José Filipe Gonçalves; Madureira, Leandro Filipe Feiteira; Geada, Pedro Miguel Macedo, et al.RecensãoAcesso aberto
2010Third generation biofuels from microalgaeDragone, Giuliano; Fernandes, Bruno Daniel; Vicente, A. A., et al.Capítulo de livroAcesso aberto