Mostrar 793-812 de um total de 873 resultados.
< anterior
próximo >
Data | Título | Autor(es) | Tipo | Acesso |
22-Set-2004 | Study of hydrodynamics and mixing in an airlift reactor with an enlarged separator using magnetic tracer method | Klein, Jaroslav; Vicente, A. A.; Teixeira, J. A. | Artigo em ata de conferência | Acesso aberto |
Abr-2021 | Study of olive pomace antioxidant dietary fibre powder throughout gastrointestinal tract as multisource of phenolics, fatty acids and dietary fibre | Ribeiro, Tânia B.; Campos, Débora; Oliveira, Ana, et al. | Artigo | Acesso aberto |
15-Out-2014 | Study of the kinetics of formation of α-lactalbumin nanotubes in presence of manganese | Fuciños, C.; Martins, Artur J.; Rúa, María-Luísa, et al. | Resumo em ata de conferência | Acesso aberto |
13-Jun-2017 | Study of up- and downstream processes in Microcystis aeruginosa cultivation - One approach, two distinct objectives | Fernandes, Bruno Daniel Oliveira; Geada, Pedro; Vicente, A. A., et al. | Resumo em ata de conferência | Acesso aberto |
28-Jun-2008 | Submerged fermentation of combined induced media for the production of fungal enzymes with fucoidan degradation potential | Souza, B.; Casariego, A.; Cerqueira, Miguel Ângelo Parente Ribeiro, et al. | Resumo em ata de conferência | Acesso aberto |
28-Jun-2008 | Sucrose shows a protective effect over Byssochlamys fulva ascospores during ohmic heating inactivation | Castro, I.; Vicente, A. A.; Teixeira, J. A. | Resumo em ata de conferência | Acesso aberto |
16-Mai-2009 | Suitability of novel galactomannans as edible coatings for tropical fruits | Lima, Á.; Cerqueira, Miguel Ângelo Parente Ribeiro; Souza, B., et al. | Resumo em ata de conferência | Acesso aberto |
Out-2009 | Suitability of novel galactomannans as edible coatings for tropical fruits | Cerqueira, M. A.; Lima, A. M. P.; Teixeira, J. A., et al. | Artigo | Acesso aberto |
Abr-2020 | Suitability of β-lactoglobulin micro- and nanostructures for loading and release of bioactive compounds | Simões, Lívia Souza; Abrunhosa, Luís; Vicente, A. A., et al. | Artigo | Acesso aberto |
20-Set-2018 | Suitability of β-lactoglobulin micro- and nanostructures for quercetin-loading | Simões, Lívia Souza; Abrunhosa, Luís; Vicente, A. A., et al. | Resumo em ata de conferência | Acesso aberto |
20-Out-2022 | Sustainable chitosan packaging films: Green tea polyphenolic extraction strategies using deep eutectic solvents | Alves, Tiago Filipe P.; Teixeira, Natércia; Vieira, J., et al. | Artigo | Acesso restrito UMinho |
2012 | Synergistic effects between κ-carrageenan and locust bean gum on physicochemical properties of edible films made thereof | Martins, Joana; Cerqueira, M. A.; Bourbon, A. I., et al. | Artigo | Acesso aberto |
2018 | Synergistic interactions between lecithin and fruit wax in oleogel formation | Okuro, Paula K.; Tavernier, Iris; Sintang, Mohd D. Bin, et al. | Artigo | Acesso restrito UMinho |
26-Mai-2013 | System and method for on-line monitoring of beer primary fermentation based on UV-VIS-SWNIR spectroscopy | Rodrigues, Pedro; Brandão, Tiago; Martins, Rui C., et al. | Resumo em ata de conferência | Acesso aberto |
2023 | Systems biology's role in leveraging microalgal biomass potential: Current status and future perspectives | Cunha, Emanuel; Sousa, Vítor; Geada, Pedro, et al. | Artigo | Acesso aberto |
Set-2021 | Tackling older adults malnutrition through the development of tailored food products | Fernandes, J. -M.; Araújo, J.; Vieira, J., et al. | Artigo | Acesso restrito UMinho |
2010 | Technological trends, global market, and challenges of bio-ethanol production | Mussatto, Solange I.; Dragone, Giuliano; Guimarães, Pedro M. R., et al. | Artigo | Acesso aberto |
2011 | Termodinâmica Química | Peixoto, J.; Vicente, A. A. | Publicação pedagógica | Acesso aberto |
13-Jun-2017 | The effect of alginate in the protection of probiotics from the harsh conditions of digestion | Ramos, Philippe E; Silva, Pedro Miguel Peixoto da; Alario, M. M., et al. | Resumo em ata de conferência | Acesso aberto |
2012 | The effect of the electric field on lag phase, β-galactosidase production and plasmid stability of a recombinant Saccharomyces cerevisiae strain growing on lactose | Castro, Inês; Oliveira, Carla Cristina Marques de; Domingues, Lucília, et al. | Artigo | Acesso aberto |