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Campo DCValorIdioma
dc.contributor.authorAbrunhosa, Luís-
dc.contributor.authorCosta, M.-
dc.contributor.authorAreias, F.-
dc.contributor.authorVenâncio, Armando-
dc.contributor.authorProença, M. Fernanda R. P.-
dc.date.accessioned2008-01-10T20:14:40Z-
dc.date.available2008-01-10T20:14:40Z-
dc.date.issued2007-12-
dc.date.submitted2007-
dc.identifier.citationL Abrunhosa, M Costa, F Areias, A Venâncio, F Proença, Antifungal activity of a novel chromene dimer, Journal of Industrial Microbiology and Biotechnology, Volume 34, Issue 12, 1 December 2007, Pages 787–792, https://doi.org/10.1007/s10295-007-0255-zeng
dc.identifier.issn1367-5435eng
dc.identifier.urihttps://hdl.handle.net/1822/7467-
dc.description.abstractThe activity on Aspergillus spp. growth and on ochratoxin A production of two novel chromene dimers (3) was evaluated. The results of the bioassays indicate that the chromene dimer 3a inhibited mycelia growth by approximately 50% (EC50) at 140.1 μmol L−1 for A. niger, 384.2 μmol L−1 for A. carbonarius, 69.1 μmol L−1 for A. alliaceus and 559.1 μmol L−1 for A. ochraceus. When applied at concentrations of 2 mmol L−1, 3a totally inhibited the growth of all Aspergillus spp. tested. Furthermore, ochratoxin A production by A. alliaceus was reduced by about 94% with a 200 μmol L−1 solution of this compound. A moderate inhibitory effect was observed for the analogous structure 3b on ochratoxin A production but not in mycelia growth. No inhibition was registered for compounds 2a and 2b, used as synthetic precursors of the dimeric species 3.eng
dc.description.sponsorshipFundação para a Ciência e a Tecnologia (FCT) - SFRH/BD/11228/2002.por
dc.language.isoengeng
dc.publisherOxford University Presseng
dc.relationinfo:eu-repo/grantAgreement/FCT/POCI-2010/SFRH%2FBD%2F11228%2F2002/PT-
dc.rightsopenAccesseng
dc.subjectChromeneseng
dc.subjectAspergillus spp.eng
dc.subjectOchratoxin Aeng
dc.subjectAntifungal compoundseng
dc.titleAntifungal activity of a novel chromene dimereng
dc.typearticlepor
dc.peerreviewedyeseng
dc.relation.publisherversionhttps://academic.oup.com/jimb/article/34/12/787/5993107-
sdum.number12eng
sdum.pagination787-792eng
sdum.publicationstatuspublishedeng
sdum.volume34eng
oaire.citationStartPage787por
oaire.citationEndPage792por
oaire.citationIssue12por
oaire.citationVolume34por
dc.identifier.eissn1476-5535-
dc.identifier.doi10.1007/s10295-007-0255-zpor
dc.identifier.pmid17899234por
dc.subject.wosScience & Technologypor
sdum.journalJournal of Industrial Microbiology and Biotechnologypor
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