Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/68230

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dc.contributor.authorAgostinis-Sobrinho, Césarpor
dc.contributor.authorde Castro Ferreira Vicente, Sofia Emanuellepor
dc.contributor.authorKievisiene, Justinapor
dc.contributor.authorLopes, Luispor
dc.contributor.authorDamaso, Ana Raimundapor
dc.contributor.authorNorkiene, Sigutepor
dc.contributor.authorRosário, Rafaelapor
dc.contributor.authorda Silveira Campos, Raquel Munhozpor
dc.contributor.authorRamirez-Velez, Robinsonpor
dc.contributor.authorMota, Jorgepor
dc.contributor.authorSantos, Rutepor
dc.date.accessioned2020-11-18T15:14:47Z-
dc.date.issued2020-
dc.identifier.issn0939-4753por
dc.identifier.urihttps://hdl.handle.net/1822/68230-
dc.description.abstractBackground and aim: This study aimed to: i) examine the differences in insulin resistance (IR) across adiposity levels; and ii) ascertain whether high levels of adiponectin attenuate the detrimental association of adiposity with IR in adolescents.Methods and results: A total of 529 adolescents aged 12-18 years participated in this cross-sectional study (267 girls). Anthropometry and body adiposity parameters [body mass index (BMI), sum of skinfolds, body fat percentage (BF %) by bio-impedance analysis and waist circumference (WC)], were measured according to standardized procedures and categorized into age- and sex-specific quartiles. Socioeconomic status, pubertal stage and lifestyle determinants (Mediterranean diet adherence and cardiorespiratory fitness) were gathered and used as confounders. Serum adiponectin and IR (homeostasis model assessment of insulin resistance [HOMA-IR] estimated from fasting serum insulin and glucose were assessed. Analysis of covariance (ANCOVA) showed that HOMA-IR increased in a linear fashion throughout the quartiles of all adiposity measures (p < 0.001 for all), independently of age, sex, pubertal stage, socioeconomic status, adherence to the Mediterranean diet and cardiorespiratory fitness. Two-way ANCOVA showed that adolescents in the higher quartile of adiposity for BF%, BMI, WC and skinfolds sum (Q4) presented the highest adiponectin levels, and had 0.77 Standard Deviation (SD), 0.8 SD, 0.85 SD and 0.8 SD lower HOMA-IR, respectively (p < 0.01) than their low adiponectin group counterparts, after adjustments for potential confounders.Conclusion: Higher adiponectin levels may attenuate the detrimental association between adiposity and IR, particularly in subjects with higher adiposity. (C) 2020 The Italian Society of Diabetology, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition, and the Department of Clinical Medicine and Surgery, Federico II University.por
dc.description.sponsorshipThe Research Centre on Physical Activity Health and Leisure (CIAFEL), Portugal is supported by UID/DTP/00617/2019 (FCT, Portugal). (FCT). R. S is supported by Portuguese Foundation for Science and Technology, Portugal: CEE-CIND/01069/2017 JM-was supported by grants: FCT: SFRH/BSAB/142983/2018 and UID/DTP/00617/2019 as well as Programa de Bolsas Santander Universidades 2018.Support Foundation of Sao Paulo Research - FAPESP, Brazil (2017/07372-1; 2015/14309-9; 2013/08522-6; 2011/50414-0; 2011/50356-0; 2008/53069-0, Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - FAPESP), Brazil, National Council for Scientific and Technological Development - CNPq, Brazil (301322/2017-1) and Coordination of Higher Education Personnel Training - CAPES, Brazil.por
dc.language.isoengpor
dc.publisherElsevier Science Ltdpor
dc.relationUID/DTP/00617/2019por
dc.relationSFRH/BSAB/142983/2018por
dc.relationUID/DTP/00617/2019por
dc.rightsrestrictedAccesspor
dc.subjectFatnesspor
dc.subjectInsulin resistancepor
dc.subjectMetabolic riskpor
dc.subjectAdiponectinpor
dc.subjectYouthpor
dc.titleHigh levels of adiponectin attenuate the detrimental association of adiposity with insulin resistance in adolescentspor
dc.typearticle-
dc.peerreviewedyespor
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S0939475320300594por
oaire.citationStartPage822por
oaire.citationEndPage828por
oaire.citationIssue5por
oaire.citationVolume30por
dc.date.updated2020-11-18T14:15:22Z-
dc.identifier.doi10.1016/j.numecd.2020.02.011por
dc.date.embargo10000-01-01-
dc.identifier.pmid32278607-
dc.subject.fosCiências Médicas::Ciências da Saúdepor
dc.subject.wosScience & Technology-
sdum.export.identifier7526-
sdum.journalNutrition, Metabolism and Cardiovascular Diseasespor
Aparece nas coleções:ESE-CIE - Artigos em Revistas Internacionais / Papers in International Journals

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