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Lista de resultados: 1-10 de um total de 29 resultados (tempo de pesquisa: 0.0 segundos).
DataTítuloAutor(es)TipoAcesso
2019Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methodsJesus, Meirielly Santos; Genisheva, Zlatina; Romani, Aloia Perez; Pereira, Ricardo Nuno Correia; Teixeira, J. A.; Domingues, LucíliaArtigoAcesso aberto
2011Evaluating the potential of wine-making residues and corn cobs as support materials for cell immobilization for ethanol productionGenisheva, Zlatina Asenova; Mussatto, Solange I.; Oliveira, J. M.; Teixeira, J. A.ArtigoAcesso aberto
Nov-2017Vinegar production from fruit concentrates: effect on volatile composition and antioxidant activityCoelho, Eduardo; Genisheva, Zlatina; Oliveira, José Maria; Teixeira, J. A.; Domingues, LucíliaArtigoAcesso aberto
Set-2019Moderate electric fields as a potential tool for sustainable recovery of phenolic compounds from Pinus pinaster barkSantos, Pedro Miguel Ferreira; Genisheva, Zlatina Asenova; Pereira, Ricardo Nuno Correia; Teixeira, J. A.; Rocha, Cristina M.R.ArtigoAcesso aberto
2020Ellagic acid production using polyphenols from orange peel waste by submerged fermentationSepúlveda, Leonardo; Laredo-Alcalá, Elan; Buenrostro-Figueroa, José Juan; Ascacio-Valdés, Juan Alberto; Genisheva, Zlatina; Aguilar, Cristobal N.; Teixeira, J. A.ArtigoAcesso aberto
30-Jun-2020Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activityJesus, Meirielly Santos; Ballesteros, Lina F.; Pereira, Ricardo Nuno Correia; Genisheva, Zlatina; Carvalho, Ana S.; Pereira-Wilson, Cristina; Teixeira, J. A.; Domingues, LucíliaArtigoAcesso aberto
15-Mar-2024Extraction of phenolic compounds from grape pomace using ohmic heating: Chemical composition, bioactivity and bioaccessibilitySantos, Pedro Miguel Ferreira; Nobre, Clarisse; Rodrigues, Rui Miguel Martins; Genisheva, Zlatina; Botelho, C. M.; Teixeira, J. A.ArtigoAcesso aberto
2020Effect of antioxidant-rich propolis and bee pollen extracts against D-glucose induced Type 2 Diabetes in ratsHassan Laaroussi; Bakour, Meryem; Ousaaid, Driss; Aboulghazi, Abderrazak; Ferreira-Santos, P.; Genisheva, Zlatina; Teixeira, J. A.; Lyoussi, BadiaaArtigoAcesso aberto
2021Unraveling the chemical composition, antioxidant, α-amylase and α-glucosidase inhibition of Moroccan propolisLaaroussi, Hassan; Santos, Pedro Miguel Ferreira; Genisheva, Zlatina; Bakour, Meryem; Ousaaid, Driss; Teixeira, J. A.; Lyoussi, BadiaaArtigoAcesso aberto
2014Consecutive alcoholic fermentations of white grape musts with yeasts immobilized on grape skins : effect of biocatalyst storage and SO2 concentration on wine characteristicsGenisheva, Zlatina Asenova; Vilanova, Mar; Mussatto, Solange I.; Teixeira, J. A.; Oliveira, J. M.ArtigoAcesso aberto
1-10 de um total de 29 resultados (tempo de pesquisa: 0.0 segundos).

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