| Data | Título | Autor(es) | Tipo | Acesso |
| Nov-2005 | Assessment of environmental impact of commercial wine yeast in vineyard ecosystems | Valero, Eva; Schuller, Dorit Elisabeth; Cambon, Brigitte, et al. | Artigo em ata de conferência | Acesso aberto |
| 2007 | Bioinformatic approaches for the genetic and phenotypic characterization of a Saccharomyces cerevisiae wine yeast collection | Duarte, Ricardo Franco; Casal, Margarida; Schuller, Dorit Elisabeth | Comunicação oral | Acesso aberto |
| 2005 | Dissemination and survival of commercial wine yeast in the vineyard: a large-scale, three years study | Valero, Eva; Schuller, Dorit Elisabeth; Cambon, Brigitte, et al. | Resumo em ata de conferência | Acesso aberto |
| Ago-2007 | Genetic characterization of commercial saccharomyces cerevisiae isolates recovered from vineyard environments | Schuller, Dorit Elisabeth; Pereira, Leonor; Alves, Hugo, et al. | Artigo | Acesso aberto |
| 2007 | Identification of wine related yeast species by capillary electrophoresis single- strand conformation polymorphism | Dellinger, B.; Graça, Magda Maria Couto da Silva; Casal, Margarida, et al. | Resumo em ata de conferência | Acesso aberto |
| 8-Jun-2017 | Integrating transcriptomics and metabolomics for the analysis of the aroma profiles of Saccharomyces cerevisiae strains from diverse origins | Mendes, Inês Isabel Moreira Moutinho Vieira; Sanchez, Isabelle; Franco-Duarte, Ricardo, et al. | Artigo | Acesso aberto |
| 27-Abr-2005 | The use of genetically modified Saccharomyces cerevisiae strains in the wine industry | Schuller, Dorit Elisabeth; Casal, Margarida | Artigo | Acesso aberto |
