Percorrer por assunto Spent coffee grounds

Índice: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

ou inserir as letras iniciais:  

Mostrar 1-12 de um total de 12 resultados.
DataTítuloAutor(es)TipoAcesso
20-Ago-2015Characterization of polysaccharides extracted from spent coffee grounds by alkali pretreatmentBallesteros, Lina F.; Cerqueira, M. A.; Teixeira, J. A., et al.ArtigoAcesso aberto
2014Chemical, functional, and structural properties of spent coffee grounds and coffee silverskinBallesteros, Lina F.; Teixeira, J. A.; Mussatto, Solange I.ArtigoAcesso aberto
2020Compósitos de polímeros com borras de caféFerreira, Inês Lopes da Cunha MachadoDissertação de mestrado Acesso aberto
15-Dez-2017Encapsulation of antioxidant phenolic compounds extracted from spent coffee grounds by freeze-drying and spray-drying using different coating materialsBallesteros, Lina F.; Ramirez, Monica J.; Orrego, Carlos E., et al.ArtigoAcesso aberto
15-Nov-2011Extraction of antioxidant phenolic compounds from spent coffee groundsMussatto, Solange I.; Ballesteros, Lina F.; Martins, Silvia, et al.ArtigoAcesso aberto
10-Fev-2017Extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activityBallesteros, Lina F.; Teixeira, J. A.; Mussatto, Solange I.ArtigoAcesso aberto
18-Dez-2019Extraction of valuable compounds from spent coffee grounds and its use in the preparation of fermented and distilled beveragesMachado, Ercília Maria dos SantosTese de doutoramentoAcesso aberto
2012Growth of fungal strains on coffee industry residues with removal of polyphenolic compoundsMachado, Ercília M. S.; Rodríguez-Jasso, Rosa María; Teixeira, J. A., et al.ArtigoAcesso aberto
Abr-2017Optimization of autohydrolysis conditions to extract antioxidant phenolic compounds from spent coffee groundsBallesteros, Lina F.; Ramirez, Mónica J.; Orrego, Carlos E., et al.ArtigoAcesso aberto
2018Production and physicochemical properties of carboxymethyl cellulose films enriched with spent coffee grounds polysaccharidesBallesteros, Lina F.; Cerqueira, Miguel A.; Teixeira, J. A., et al.ArtigoAcesso aberto
2011A study on chemical constituents and sugars extraction from spent coffee groundsMussatto, Solange I.; Carneiro, Lívia M.; Silva, João Paulo A., et al.ArtigoAcesso aberto
2012Sugars metabolism and ethanol production by different yeast strains from coffee industry wastes hydrolysatesMussatto, Solange I.; Machado, Ercília M. S.; Carneiro, Lívia M., et al.ArtigoAcesso aberto