Mostrar 36-55 de um total de 96 resultados.
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Data | Título | Autor(es) | Tipo | Acesso |
Mai-2023 | How prebiotics have been produced from agro-industrial waste: an overview of the enzymatic technologies applied and the models used to validate their health claims | Gonçalves, Daniela Alexandra; González, Abigail; Roupar, Dalila, et al. | Artigo | Acesso aberto |
16-Nov-2021 | Human gut microbiota fermentation of microbial-fructooligosaccharides | Roupar, Dalila; Coelho, M.; Gonçalves, Daniela Alexandra Martins, et al. | Poster em conferência | Acesso aberto |
2021 | In situ enzymatic synthesis of prebiotics to improve food functionality | Gonçalves, D. A.; Teixeira, J. A.; Nobre, Clarisse | Capítulo de livro | Acesso restrito UMinho |
Jul-2018 | In vitro digestibility and fermentability of fructo-oligosaccharides produced by Aspergillus ibericus | Nobre, Clarisse; Sousa, S. C.; Silva, S. P., et al. | Artigo | Acesso aberto |
5-Jul-2023 | In vitro models as a tool to study the role of gut microbiota in obesity | Colunga, Alondra; Conceição, Eva Martins; Teixeira, J. A., et al. | Artigo | Acesso restrito UMinho |
8-Abr-2022 | In-situ development of a functional prebiotic strawberry preparation | Gonçalves, Daniela Alexandra; Gonçalves, Vitor; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
21-Mar-2023 | In-situ enzymatic conversion of sucrose into prebiotic fructooligosaccharides for the development of a functional strawberry preparation | Gonçalves, Daniela Alexandra; Alves, Vitor D.; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
Jun-2024 | Industrial byproduct pine nut skin factorial design optimization for production of subcritical water extracts rich in pectic polysaccharides, xyloglucans, and phenolic compounds by microwave extraction | Silva, Soraia P.; Ferreira-Santos, Pedro; Lopes, Guido R., et al. | Artigo | Acesso aberto |
Out-2021 | Mesalazine and inflammatory bowel disease from well-established therapies to progress beyond the state of the art | Veloso, Pedro; Machado, Raul; Nobre, Clarisse | Artigo | Acesso restrito UMinho |
25-Jul-2019 | Microbial co-culturing strategies for fructo-oligosaccharide production | Castro, Cristiana C.; Gonçalves, Clarisse Salomé Nobre; Weireld, Guy De, et al. | Artigo | Acesso aberto |
13-Nov-2020 | Microbial fructo-oligosaccharides as emergent prebiotics | Nobre, Clarisse | Resumo em ata de conferência | Acesso aberto |
Jun-2017 | Microbial treatment approaches for high-purity fructo-oligosaccharides production | Castro, C. C.; Gonçalves, Clarisse Salomé Nobre; Rodrigues, L. R., et al. | Resumo em ata de conferência | Acesso aberto |
10-Mar-2007 | Modeling and simulation of fructo-oligosaccharides production | Rocha, Orlando; Dominguez, Ana; Nobre, Clarisse, et al. | Resumo em ata de conferência | Acesso aberto |
22-Nov-2023 | Modulation of designed gut bacterial communities by prebiotics and the impact of their metabolites on intestinal cells | Roupar, Dalila; González, Abigail; Martins, Joana T., et al. | Artigo | Acesso aberto |
2012 | New improved method for fructooligosaccharides production by Aureobasidium pullulans | Dominguez, Ana; Nobre, Clarisse; Rodrigues, L. R., et al. | Artigo | Acesso aberto |
2015 | New trends and technological challenges in the industrial production and purification of fructo-oligosaccharides | Nobre, Clarisse; Teixeira, J. A.; Rodrigues, L. R. | Artigo | Acesso restrito UMinho |
12-Abr-2022 | Novel bio-functional Aloe vera beverages fermented by probiotic Enterococcus faecium and Lactobacillus lactis | Cuvas, Ruth; Santos, Pedro Miguel Ferreira; Cruz, Mario, et al. | Artigo | Acesso aberto |
6-Dez-2022 | OC33 Chromatographic approaches to study pine nut skin: exploitation of its composition and bioactivities | Silva, Soraia P.; Colunga, Alondra; Roupar, Dalila, et al. | Resumo em ata de conferência | Acesso aberto |
Dez-2018 | One-step co-culture fermentation strategy to produce high-content fructo-oligosaccharides | Nobre, Clarisse; Gonçalves, D. A.; Teixeira, J. A., et al. | Artigo | Acesso aberto |
Dez-2017 | One-step fructo-oligosaccharides production and purification | Gonçalves, Clarisse Salomé Nobre; Gonçalves, D. A.; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |