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Mostrar 21-40 de um total de 139 resultados. < anterior   próximo >
DataTítuloAutor(es)TipoAcesso
Mar-2010Characterization of galactomannans extracted from seeds of Gleditsia triacanthos and Sophora japonica through shear and extensional rheology : comparison with guar gum and locust bean gumBourbon, A. I.; Pinheiro, A. C.; Ribeiro, Clara, et al.ArtigoAcesso aberto
17-Jul-2016Characterization of micro and nanostructures from β‐lactoglobulin formed upon heat treatment and under selected environmental conditionsSimões, Lívia Souza; Rodrigues, Rui Miguel Martins; Ramos, Óscar L., et al.Resumo em ata de conferência Acesso aberto
2018Characterization of particle properties in nanoemulsionsBourbon, Ana I.; Gonçalves, Raquel F. S.; Vicente, A. A., et al.Capítulo de livroAcesso restrito UMinho
2020Characterization of the behavior of carotenoids from pitanga (Eugenia uniflora) and buriti (Mauritia flexuosa) during microemulsion production and in a dynamic gastrointestinal systemBerni, P.; Pinheiro, Ana Cristina; Bourbon, Ana Isabel Juncá Sottomayor Lisboa, et al.ArtigoAcesso aberto
Set-2014Characterization, physicochemical stability, and evaluation of in vitro digestibility of solid lipid microparticles produced with palm kernel oil and tristearinSilva, Janaina Costa da; Borrin, Thais Ribeiro; Ruy, Pâmela, et al.ArtigoAcesso aberto
2012Chemical characterization and antioxidant activity of sulfated polysaccharide from the red seaweed Gracilaria birdiaeSouza, B. W. S.; Cerqueira, M. A.; Bourbon, A. I., et al.ArtigoAcesso aberto
2015Chitosan/fucoidan multilayer nanocapsules as a vehicle for controlled release of bioactive compoundsPinheiro, A. C.; Bourbon, A. I.; Cerqueira, M. A., et al.ArtigoAcesso aberto
2010Controlled release of a model bioactive compound from carrageenan-chitosan nanolayered filmsPinheiro, A. C.; Vicente, A. A.Resumo em ata de conferência Acesso aberto
2014Design of bio-nanosystems for oral delivery of functional compoundsCerqueira, M. A.; Pinheiro, A. C.; Silva, H. D., et al.ArtigoAcesso aberto
6-Jul-2017Design of β-lactoglobulin nanostructures for encapsulation and controlled release of riboflavin in the gastrointestinal tractMadalena, Daniel A.; Pereira, Ricardo N.; Pinheiro, Ana Cristina, et al.Resumo em ata de conferência Acesso aberto
2012Development and characterization of a nanomultilayer coating of pectin and chitosan : evaluation of its gas barrier properties and application on 'Tommy Atkins' mangoesMedeiros, Bartolomeu G. de S.; Pinheiro, A. C.; Cunha, Maria G. Carneiro da, et al.ArtigoAcesso aberto
27-Jun-2017Development and characterization of b-carotene microcapsules composed of starch and protein extract from AmaranthCoelho, Laylla M.; Gonçalves, Idalina; Ferreira, Paula, et al.Resumo em ata de conferência Acesso aberto
5-Ago-2012Development and characterization of galactomannan acetate nanoparticlesCerqueira, Miguel A.; Pinheiro, Ana Cristina; Vicente, A. A.Resumo em ata de conferência Acesso aberto
Jun-2015Development and characterization of lactoferrin-GMP nanohydrogels: evaluation of pH, ionic strength and temperature effectBourbon, A. I.; Pinheiro, A. C.; Carneiro-da-Cunha, Maria G., et al.ArtigoAcesso aberto
2020Development and characterization of lipid-based nanosystems: effect of interfacial composition on nanoemulsion behaviorSilva, Hélder D.; Cerqueira, Miguel Ângelo Parente Ribeiro; Donsì, Francesco, et al.ArtigoAcesso aberto
2-Abr-2012Development and characterization of nanohydrogels formed by Lactoferrin-Glycomacropeptide interactions for food applicationsBourbon, Ana I.; Pinheiro, Ana Cristina; Cerqueira, Miguel Ângelo Parente Ribeiro, et al.Resumo em ata de conferência Acesso aberto
30-Mai-2024Development and characterization of nanostructured lipid carriers for cannabidiol deliveryVardanega, Renata; Lüdtke, Fernanda Luisa; Loureiro, Luís Carlos Sá, et al.ArtigoAcesso aberto
2011Development and characterization of polyelectrolyte nanocapsules for controlled release of bioactive compoundsPinheiro, A. C.; Vicente, A. A.; Coimbra, Manuel A.Resumo em ata de conferência Acesso aberto
2013Development and characterization of protein nanohydrogels for food applicationsBourbon, A. I.; Pinheiro, A. C.; Cerqueira, M. A., et al.Resumo em ata de conferência Acesso aberto
3-Mai-2022Development of a realistic in vitro digestion model (RGM) coupled UV-VIS-SWNIR fibre optics spectroscopyMadalena, Daniel Alexandre Silva; Pinheiro, A. C.; Ramos, Oscar, et al.Resumo em ata de conferência Acesso aberto
Mostrar 21-40 de um total de 139 resultados. < anterior   próximo >