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Issue DateTitleAuthor(s)TypeAccess
201110th international conference on gas-liquid and gas-liquid-solid reactor engineering prefaceTeixeira, J. A.; Vicente, A. A.; Middelberg, A. P. J.Journal editorialOpen access
201717 - Cyanobacterial toxins as a high value-added productGeada, Pedro; Gkelis, S.; Teixeira, J. A., et al.Book partRestricted access (UMinho)
Aug-20171st International Conference on Bioresource Technology for Bioenergy, Bioproducts & Environmental Sustainability (BIORESTEC)Pant, Deepak; Singhania, Reeta Rani; Teixeira, J. A., et al.Journal editorialOpen access
2003Acquisition of flocculation phenotype by Kluyveromyces marxianus when overexpressing GAP1 gene encoding an isoform of glyceraldehyde-3-phosphate dehydrogenaseAlmeida, Catarina; Queirós, Odília; Wheals, Alan, et al.ArticleOpen access
2009Activated carbon production from brewer’s spent grain ligninMussatto, Solange I.; Fernandes, Marcela; Rocha, George J. M., et al.AbstractOpen access
2016Active and intelligent packaging for milk and milk productsSoares, N.; Silva, C.; Santiago-Silva, P., et al.Book partRestricted access (UMinho)
2013Adaptation of a flocculent Saccharomyces cerevisiae strain to lignocellulosic inhibitors by cell recycle batch fermentationLandaeta, R.; Aroca, G.; Acevedo, F., et al.ArticleOpen access
2010Adaptation of dinitrosalicylic acid method to microtiter platesGonçalves, Cristiana; Rodríguez-Jasso, Rosa María; Gomes, Nelma, et al.ArticleOpen access
Jun-2007Adaptive evolution of a lactose-consuming saccharomyces cerevisiae recombinantGuimarães, Pedro M. R.; François, J.; Parrou, J. L., et al.AbstractOpen access
Mar-2008Adaptive evolution of a lactose-consuming Saccharomyces cerevisiae recombinantGuimarães, Pedro M. R.; François, J.; Parrou, J. L., et al.ArticleOpen access
2006Adaptive evolution of a recombinant lactose-consuming Saccharomyces cerevisiae strainGuimarães, Pedro M. R.; Parrou, J. L.; Le Berre, V., et al.AbstractOpen access
16-Nov-2014Adsorption and ion exchange processes for Cephamycin C purificationOliveira, Liliane; Brites, Luciana; Bustamante, Maritza, et al.AbstractOpen access
Jan-2009Adsorption equilibrium of fructose, glucose and sucrose for cationic resins in the sodium and potassium formNobre, C.; Santos, Maria João; Dominguez, Ana, et al.AbstractOpen access
2016Adsorption of peroxidase from Raphanus sativus L onto alginateguar gum matrix: Kinetic, equilibrium and thermodynamic analysisAna Catarina S. L. Silva; Valetti, Nadia Woitovich; Brassesco, María E., et al.ArticleOpen access
2005Aging of immobilized brewing yeast in a continuous bubble-column reactorBrányik, Tomáš; Lehnert, Radek; Vicente, A. A., et al.Conference paperOpen access
2018Alcohol and health: standards of consumption, benefits and harm - a reviewVieira, Isabela Maria Monteiro; Santos, Brenda; Ruzene, Denise, et al.ReviewOpen access
Mar-2001Alcohol production from cheese whey permeate using genetically modified flocculent yeast cellsDomingues, Lucília; Lima, Nelson; Teixeira, J. A.ArticleOpen access
6-Apr-2008Alcoholic beverage from cheese whey: identification of volatile compoundsDragone, Giuliano; Mussatto, Solange I.; Oliveira, J. M., et al.Conference paperOpen access
2008Alcoholic fermentation of lactose by engineered flocculent Saccharomyces cerevisiaeGuimarães, Pedro M. R.; Teixeira, J. A.; Domingues, LucíliaConference paperOpen access
Sep-2007Alternative flows in a microfluidic deviceOliveira, Hugo Carneiro; Miranda, J. M.; Teixeira, J. A., et al.Conference paperRestricted access (UMinho)