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|Title:||Plant extracts: isolation, characterization and nanoencapsulation|
|Author(s):||Araújo, Rita L.|
Castanheira, Elisabete M. S.
Fortes, A. Gil
Gonçalves, M. Sameiro T.
|Abstract(s):||[Excerpt] Essential oils are volatile, natural, complex mixtures characterized by a strong odour and are formed by aromatic plants as secondary metabolites. Known for their antiseptic, i.e. bactericidal, virucidal and fungicidal, medicinal properties and their fragrance, they are used in embalmment, preservation of foods and as antimicrobial, analgesic, sedative, anti-inflammatory, spasmolytic and locally anesthetic remedies . [...]|
|Access:||Restricted access (UMinho)|
|Appears in Collections:||PHYSICS OF QUANTUM MATERIALS AND BIONANOSTRUCTURES (2018 - ...)|
CDQuim - Comunicações e Proceedings
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