Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/52886

TítuloInteractions between Candida albicans and Candida glabrata in biofilms: influence of the strain type, culture medium and glucose supplementation
Autor(es)Hosida, Thayse Yumi
Cavazana, Thamires Priscila
Henriques, Mariana
Pessan, Juliano Pelim
Delbem, Alberto Carlos Botazzo
Monteiro, D.
Palavras-chaveBiofilms
Candida albicans
Candida glabrata
Microbial interactions
DataAbr-2018
EditoraWiley-Blackwell
RevistaMycoses
CitaçãoHosida, Thayse Yumi; Cavazana, Thamires Priscila; Henriques, Mariana; Pessan, Juliano Pelim; Delbem, Alberto Carlos Botazzo; Monteiro, D., Interactions between Candida albicans and Candida glabrata in biofilms: influence of the strain type, culture medium and glucose supplementation. Mycoses, 61(4), 270-278, 2018
Resumo(s)The relationship among Candida species may be influenced by several factors. Thus, this study evaluated the interactions between Candida albicans and Candida glabrata in biofilms, varying the strain type, culture medium and glucose supplementation. Biofilms were formed for 48 h in SDB or RPMI 1640, supplemented with 0, 1 or 5% glucose. Each strain of C. albicans was combined with two strains of C. glabrata, generating 4 biofilm associations, which were quantified by colony-forming units (CFUs), total biomass and metabolic activity. Data were analyzed by ANOVA and Tukey's HSD test ( = 0.05). For CFUs, all associations were classified as indifferent for biofilms formed in RPMI 1640, while for SDB the interactions were antagonistic for C. albicans and indifferent for C. glabrata. The association of reference strains resulted in a dual-species biofilm with biomass significantly higher than that observed for each single biofilm developed in SDB. The metabolic activity of dual-species biofilms did not significantly differ from that found for single ones, except for co-culture of the reference strains. Glucose supplementation and culture media had a significant influence on all parameters. In conclusion, the type strain, culture medium and glucose supplementation influenced the interactions between C. albicans and C. glabrata.
TipoArtigo
URIhttps://hdl.handle.net/1822/52886
DOI10.1111/myc.12738
ISSN0933-7407
e-ISSN1439-0507
Versão da editorahttp://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1439-0507
Arbitragem científicayes
AcessoAcesso aberto
Aparece nas coleções:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series

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