Please use this identifier to cite or link to this item: http://hdl.handle.net/1822/51113

TitleQuantitative physiology and elemental composition of Kluyveromyces lactis CBS 2359 during growth on glucose at different specific growth rates
Author(s)Dias, Oscar
Basso, Thiago O.
Rocha, I.
Ferreira, Eugénio C.
Gombert, Andreas K.
KeywordsKluyveromyces lactis
Yeast physiology
Chemostat cultivation
Elemental composition 
Issue dateFeb-2018
PublisherSpringer Nature
JournalAntonie van Leeuwenhoek: Journal of Microbiology
CitationDias, Oscar; Basso, Thiago O.; Rocha, Isabel; Ferreira, Eugénio C.; Gombert, Andreas K., Quantitative physiology and elemental composition of Kluyveromyces lactis CBS 2359 during growth on glucose at different specific growth rates. Antonie van Leeuwenhoek - Journal of Microbiology, 111(2), 183-195, 2018
Abstract(s)The yeast Kluyveromyces lactis has received attention both from academia and industry due to some important features, such as its capacity to grow in lactose-based media, its safe status, its suitability for large-scale cultivation and for heterologous protein synthesis. It has also been considered as a model organism for genomics and metabolic regulation. Despite this, very few studies were carried out hitherto under strictly controlled conditions, such as those found in a chemostat. Here we report a set of quantitative physiological data generated during chemostat cultivations with the K. lactis CBS 2359 strain, obtained under glucose-limiting and fully aerobic conditions. This dataset serve as a basis for the comparison of K. lactis with the model yeast Saccharomyces cerevisiae in terms of their elemental compositions, as well as for future metabolic flux analysis and metabolic modelling studies with K. lactis.
TypeArticle
URIhttp://hdl.handle.net/1822/51113
DOI10.1007/s10482-017-0940-5
ISSN0003-6072
e-ISSN1572-9699
Publisher versionhttp://www.springer.com/life+sciences/microbiology/journal/10482
Peer-Reviewedyes
AccessOpen access
Appears in Collections:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series

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