Please use this identifier to cite or link to this item: http://hdl.handle.net/1822/48504

TitleInterspecies interactions and bacteriophage control in S. Enteritidis and E. coli mixed biofilms
Author(s)Milho, Catarina
Silva, Maria Daniela
Alves, Diana
Azeredo, Joana
Sillankorva, Sanna
KeywordsMixed biofilms
Bacteriophages
E. coli
Salmonella
Issue date2017
CitationMilho, C.; Silva, Maria Daniela; Alves, Diana; Azeredo, Joana; Sillankorva, Sanna, Interspecies interactions and bacteriophage control in S. Enteritidis and E. coli mixed biofilms. Microbiotec'17 - Congress of Microbiology and Biotechnology 2017. No. P-225, Porto, Portugal, Dec 7-9, 342, 2017.
Abstract(s)Background Salmonella Enteritidis and Escherichia coli are both important foodborne pathogens, commonly related to outbreaks1. Their ability to form biofilms contributes to their virulence and enables their survival on different food contact surfaces2. In mixed biofilms, interspecies interactions can occur, resulting in positive, negative or neutral outcomes to each species3,4. As these microbial communities present great resistance to antimicrobials used in food industries (disinfectants, biocide, antimicrobials), bacteriophages, bacterial viruses, can be regarded as good and safe candidates for biofilm biocontrol5. This study aimed at characterizing the interactions established between two S. Enteritidis and two E. coli strains, previously reported to be strong or weak biofilm producers, respectively, in mixed biofilms. Moreover, our goal was also to determine the efficacy of a cocktail of bacteriophages as biofilm control agents.
TypeAbstract
DescriptionMicrobiotec'17 - Congress of Microbiology and Biotechnology 2017
URIhttp://hdl.handle.net/1822/48504
Publisher versionhttp://www.porto.ucp.pt/pt/microbiotec17
Peer-Reviewedyes
AccessOpen access
Appears in Collections:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

Files in This Item:
File Description SizeFormat 
document_47341_1.pdf234,07 kBAdobe PDFView/Open

Partilhe no FacebookPartilhe no TwitterPartilhe no DeliciousPartilhe no LinkedInPartilhe no DiggAdicionar ao Google BookmarksPartilhe no MySpacePartilhe no Orkut
Exporte no formato BibTex mendeley Exporte no formato Endnote Adicione ao seu ORCID