Utilize este identificador para referenciar este registo:
https://hdl.handle.net/1822/42056
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Campo DC | Valor | Idioma |
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dc.contributor.author | Muñiz-Márquez, Diana B. | por |
dc.contributor.author | Contreras, Juan C. | por |
dc.contributor.author | Rodríguez, Raúl | por |
dc.contributor.author | Mussatto, Solange I. | por |
dc.contributor.author | Teixeira, J. A. | por |
dc.contributor.author | Aguilar, Cristóbal N. | por |
dc.date.accessioned | 2016-06-20T11:57:55Z | - |
dc.date.available | 2016-06-20T11:57:55Z | - |
dc.date.issued | 2016-06 | - |
dc.identifier.citation | Muñiz-Márquez, Diana B.; Contreras, Juan C.; Rodríguez, Raúl; Mussatto, Solange I.; Teixeira, J. A.; Aguilar, Cristóbal N., Enhancement of fructosyltransferase and fructooligosaccharides production by A. oryzae DIA-MF in Solid-State Fermentation using aguamiel as culture medium. Bioresource Technology, 213, 276-282, 2016 | por |
dc.identifier.issn | 0960-8524 | por |
dc.identifier.uri | https://hdl.handle.net/1822/42056 | - |
dc.description.abstract | The aim of this work was to improve the production of fructosyltransferase (FTase) by Solid-State Fermentation (SSF) using aguamiel (agave sap) as culture medium and Aspergillus oryzae DIA-MF as producer strain. SSF was carried out evaluating the following parameters: inoculum rate, incubation temperature, initial pH and packing density to determine the most significant factors through Box-Hunter and Hunter design. The significant factors were then further optimized using a Box-Behnken design and response surface methodology. The maximum FTase activity (1347 U/L) was obtained at 32 °C, using packing density of 0.7 g/cm3. Inoculum rate and initial pH had no significant influence on the response. FOS synthesis applying the enzyme produced by A. oryzae DIA-MF was also studied using aguamiel as substrate. | por |
dc.description.sponsorship | Authors thank National Council for Science and Technology (CONACYT) of Mexico by the financial support through the project No. CB-2011-C01-167764. Author D. B. Muñiz-Márquez also thank CONACYT for the financial support during her postgraduate program (Doctorate) in Food Science and Technology offered by the University Autonomous of Coahuila, Mexico. | por |
dc.language.iso | eng | por |
dc.publisher | Elsevier | por |
dc.rights | openAccess | por |
dc.subject | Fructosyltransferase | por |
dc.subject | Fructooligosaccharides | por |
dc.subject | Aguamiel | por |
dc.subject | Solid State Fermentation | por |
dc.title | Enhancement of fructosyltransferase and fructooligosaccharides production by A. oryzae DIA-MF in Solid-State Fermentation using aguamiel as culture medium | por |
dc.type | article | - |
dc.peerreviewed | yes | por |
dc.relation.publisherversion | http://www.journals.elsevier.com/bioresource-technology/ | por |
dc.comments | CEB37923 | por |
sdum.publicationstatus | info:eu-repo/semantics/publishedVersion | por |
oaire.citationStartPage | 276 | por |
oaire.citationEndPage | 282 | por |
oaire.citationConferencePlace | Netherlands | - |
oaire.citationTitle | Bioresource Technology | por |
oaire.citationVolume | 213 | por |
dc.date.updated | 2016-06-19T18:52:55Z | - |
dc.identifier.eissn | 0960-8524 | - |
dc.identifier.doi | 10.1016/j.biortech.2016.03.022 | por |
dc.identifier.pmid | 27036329 | por |
dc.subject.wos | Science & Technology | por |
sdum.journal | Bioresource Technology | por |
Aparece nas coleções: | CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series |
Ficheiros deste registo:
Ficheiro | Descrição | Tamanho | Formato | |
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document_37923_1.pdf | 790,92 kB | Adobe PDF | Ver/Abrir |