Please use this identifier to cite or link to this item: http://hdl.handle.net/1822/36828

TitleEncapsulation and delivery of carotenoids-rich extract from tomato pomace in a prebiotic matrix
Author(s)Duarte, Cláudia
Costa, Sara Beirão da
Bourbon, A. I.
Pinheiro, A. C.
Serra, Ana Teresa
Moldão-Martins, M.
Vicente, A. A.
Duarte, Catarina M. M.
Costa, Maria Luísa Beirão da
Issue date22-May-2011
CitationDuarte, Clara; Costa, S.; Bourbon, A. I.; Pinheiro, A. C.; Serra, A. T.; Moldão-Martins, M.; Vicente, A. A.; Duarte, Catarina M. M.; Beirão-da-Costa, M. L., Encapsulation and delivery of carotenoids-rich extract from tomato pomace in a prebiotic matrix. ICEF11 - 11th International Congress on Engineering and Food: Food Process Engineering in a Changing World (Proceedings). Athens, Greece, May 22-26, 2011. ISBN: 978-960-89789-4-2
TypeAbstract
URIhttp://hdl.handle.net/1822/36828
ISBN978-960-89789-4-2
Peer-Reviewedyes
AccessOpen access
Appears in Collections:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

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