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https://hdl.handle.net/1822/33704
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Campo DC | Valor | Idioma |
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dc.contributor.author | Araújo, M. Alberta | por |
dc.contributor.author | Vaz, Cláudia M. | por |
dc.contributor.author | Cunha, A. M. | por |
dc.contributor.author | Mota, M. | por |
dc.date.accessioned | 2015-02-09T13:43:10Z | - |
dc.date.available | 2015-02-09T13:43:10Z | - |
dc.date.issued | 2000 | - |
dc.identifier.citation | Araújo, M. Alberta; Vaz, C. M.; Reis, R. L.; A. M. Cunha; Mota, M., In-vitro degradation behaviour of starch/evOH biomaterials. I Iberian Congress on Biomaterials and Biosensors. Avila, Spain, September, 2000. | - |
dc.identifier.uri | https://hdl.handle.net/1822/33704 | - |
dc.description.abstract | Blends of corn starch with poly(ethylene-vinyl alcohol) copolymer (SEVA-C) were aged up to 30 days and the degradation solutions were analysed by several techniques. The changes in the mechanical properties as a function of the immersion time can be characterised by an increase in the ductility and a decrease in the stiffness. Weight loss and water uptake were also evaluated. The morphology and the water absorption capacity of SEVA-C were followed by scanning electron microscopy (SEM) and thermogravimetric analysis (TGA), respectively. The degradation solutions were monitored with anionic chromatography (HPAE-PAD), colorimetric methods and Fourier transformed infra-red spectrophotomety (FT-IR). In the first days of immersion, the released of almost the plasticisers added to the material formulation, mainly glycerol, was the main physical phenomenon. The total polysaccharides increased in solution as a function of immersion time, as a consequence of the chemical degradation. SEVA-C micrographs presented an increase in the surface porosity as a function of immersion time. | por |
dc.language.iso | eng | por |
dc.rights | openAccess | por |
dc.subject | Biodegradable polymer | por |
dc.subject | In-vitro degradation | por |
dc.subject | Biomedical | por |
dc.subject | Starch/poly (ethylene-vinyl alcohol) | por |
dc.title | In-vitro degradation behaviour of starch/EVOH biomaterials | por |
dc.type | conferenceAbstract | - |
dc.peerreviewed | yes | por |
dc.comments | CEB3485 | por |
sdum.publicationstatus | published | por |
oaire.citationConferenceDate | 2000 | por |
sdum.event.type | conference | por |
oaire.citationConferencePlace | Avila, Spain | por |
oaire.citationTitle | I Iberian Congress on Biomaterials and Biosensors | por |
dc.date.updated | 2015-02-01T00:01:02Z | - |
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