| Issue Date | Title | Author(s) | Type | Access |
| 2019 | Natural polysaccharides in wound dressing applications | Yassue-Cordeiro, Patrícia Hissae; Severino, Patrícia; Souto, Eliana, et al. | Book part | Restricted access (UMinho) |
| 2020 | Production of bioactive compounds by solid-state fermentation of oilseed cakes | Sousa, D. F.; Salgado, José Manuel; Belo, Isabel, et al. | Book part | Open access |
| 2019 | Ecology and biotechnology of thermophilic fungi on crops under global warming | Paterson, R. R. M.; Lima, Nelson | Book part | Restricted access (UMinho) |
| 2019 | Microbial hosts as a promising platform for polyphenol production | Braga, Adelaide; Rocha, I.; Faria, Nuno C. M. | Book part | Restricted access (UMinho) |
| 2019 | Production and bioengineering of recombinant pharmaceuticals | Aguiar, Tatiana Quinta; Santos, Sílvio Roberto Branco; Martins, Ivone M., et al. | Book part | Restricted access (UMinho) |
| 2019 | 6 - Enzyme stabilization for biotechnological applications | Martins, Madalena; Silva, Carla; Cavaco-Paulo, Artur | Book part | Restricted access (UMinho) |
| 13-Jun-2019 | 3 - Nanostructures of whey proteins for encapsulation of food ingredients | Ramos, Óscar Leandro Silva; Pereira, Ricardo Nuno Correia; Simões, Lívia S., et al. | Book part | Restricted access (UMinho) |
| 2019 | 2 - Methods for determining bioavailability and bioaccessibility of bioactive compounds and nutrients | Santos, Diana I.; Saraiva, Jorge Manuel Alexandre; Vicente, A. A., et al. | Book part | Restricted access (UMinho) |
| 2020 | Improvement of antioxidant compounds extraction by SSF from agro-food wastes | Leite, P.; Salgado, José Manuel Seara; Belo, Isabel | Book part | Open access |
| 3-Oct-2019 | 4th International Symposium on Bacterial Nanocellulose (ISBNC 2019) - Book of Abstracts | Gama, F. M.; Dourado, Fernando; Freire, Carmen, et al. | Book | Open access |
| 2018 | Characterization of particle properties in nanoemulsions | Bourbon, Ana I.; Gonçalves, Raquel F. S.; Vicente, A. A., et al. | Book part | Restricted access (UMinho) |
| 2018 | Impact of the light microclimate on photosynthetic activity of grape berry (Vitis vinifera): insights for radiation absorption mitigations' measures | Garrido, Andreia; Breia, Richard Maykel Gonçalves; Serôdio, João, et al. | Book part | Restricted access (Author) |
| 2002 | Ecologia dos fungos | Santos, Isabel M.; Venâncio, Armando; Lima, Nelson | Book | Open access |
| Jul-2019 | Book of Abstracts of the 8th International Symposium on Delivery of Functionality in Complex Food Systems | - | Conference proceedings | Open access |
| 2019 | Preface [to Advances in textile biotechnology] | Nierstrasz, Vincent A.; Cavaco-Paulo, Artur; Qiang Wang | Preface | Open access |
| 2019 | Ecophysiology of Acetoclastic Methanogens | Stams, Alfons Johannes Maria; Teusink, Bas; Sousa, Diana Zita Machado | Book part | Open access |
| 2019 | Biofilm applications of bacteriophages | Milho, Catarina; Silva, Maria Daniela; Sillankorva, Sanna | Book part | Open access |
| 1999 | A biotecnologia na indústria agro-alimentar | Mota, M.; Teixeira, J. A.; Empis, J. | Book | Open access |
| 2018 | Valorization of waste from agrofood and pulp and paper industries within the biorefinery concept: southwestern Europe scenario | Romani, Aloia Perez; Michelin, Michele; Domingues, Lucília, et al. | Book part | Restricted access (UMinho) |
| 2019 | Production of a transfructosylating enzymatic activity associated to fructooligosaccharides | Flores-Maltos, Abril; Mussatto, Solange I.; Contreras-Esquivel, Juan C., et al. | Book part | Restricted access (UMinho) |
Collection's Items (Sorted by Submit date in descending order): 1 to 20 of 475
