Browsing by subject biodegradable
Showing results 1 to 4 of 4.
|2019||Antimicrobial action and clotting time of thin, hydrated poly(Vinyl Alcohol)/cellulose acetate films functionalized with LL37 for prospective wound-healing applications||Felgueiras, Helena Prado; Teixeira, Marta Albertina; Tavares, Tânia Daniela Eugénio, et al.||Article||Open access|
|2018||Bio-based nanocomposites for food packaging and their effect in food quality and safety||Ramos, Óscar L.; Pereira, Ricardo Nuno Correia; Cerqueira, Miguel Ângelo Parente Ribeiro, et al.||Book part||Restricted access (UMinho)|
|2016||Impact of fermentation residues on the thermal, structural, and rheological properties of polyhydroxy(butyrate-co-valerate) produced from cheese whey and olive oil mill wastewater||Hilliou, L.; Machado, Diogo; Oliveira, Catarina S. S., et al.||Article||Restricted access (UMinho)|
|2008||Thermal behaviour and glass transition dynamics of inclusion complexes of alpha-cyclodextrin with poly(D,L-lactic acid)||Mano, J. F.||Article||Restricted access (UMinho)|