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Issue DateTitleAuthor(s)Type
2006Adaptive evolution of a recombinant lactose-consuming Saccharomyces cerevisiae strainGuimarães, Pedro M. R.; Parrou, J. L.; Le Berre, V., et al.conferenceObject
Feb-2004Ady2p is essential for the acetate permease activity in the yeast Saccharomyces cerevisiaePaiva, Sandra; Devaux, Frederic; Barbosa, Sónia, et al.article
2004An AIF orthologue regulates apoptosis in yeastWissing, Silke; Ludovico, Paula; Herker, Eva, et al.article
15-May-2012Ammonium Is toxic for aging yeast cells, inducing death and shortening of the chronological lifespanSantos, Júlia; Sousa, Maria João; Leão, Cecíliaarticle
May-2004Assessement of Candida utilis growth by voltammetric reduction of acids using microelectrodesRodrigues, Astride; Geraldo, M. Dulce; Bento, M. Fátima, et al.article
6-May-2007Assessment of brewing yeast age based on selective bud scar staining and subsequent fluorescence measurement by flow cytometryLehnert, Radek; Kuřec, Michal; Brányik, Tomáš, et al.conferenceObject
Aug-2005Assessment of yeast viability under hyperbaric conditions through a modeling approachCoutinho, J. A. P.; Belo, Isabel; Ferreira, E. C., et al.article
1998Automatic determination of yeast cells viability by image analysisPinheiro, Rita; Amaral, A. L.; Ferreira, E. C., et al.conferenceObject
2005Baker’s yeast filtration through mixed beds of filtration aids and large glass beadsMota, M.; Teixeira, J. A.; Yelshin, AlexanderconferenceObject
2008Biochemical and molecular characterization of Saccharomyces cerevisiae strains obtained from sugar-cane juice fermentations and their impact in “cachaça” productionOliveira, Valdinéia Aparecida; Vicente, Maristela Araújo; Fietto, L. G., et al.article
28-Oct-2010Biochemistry of lactone formation in yeast and fungi and its utilisation for the production of flavour and fragrance compoundsRomero-Guido, Cynthia; Belo, Isabel; Ta, Thi Minh Ngoc, et al.article
2002Continuous primary beer fermentation with brewing yeast immobilized on spent grainsBrányik, Tomáš; Vicente, A. A.; Cruz, José Machado, et al.article
2004Dependence of Saccharomyces cerevisiae filtration through membrance on yeast concentrationMota, M.; Teixeira, J. A.; Yelshin, AlexanderconferenceObject
2004Determination and modeling of yeast viability under stress conditionsCoutinho, J. A. P.; Coelho, M. A. Z.; Ferreira, E. C., et al.conferenceObject
Nov-2004The disruption of JEN1 from Candida albicans impairs the transport of lactateSilva, Isabel Soares; Paiva, Sandra; Kötter, Peter, et al.article
May-2011Distinct regulation of p53-mediated apoptosis by protein kinase calpha, delta, epsilon and zeta : evidence in yeast for transcription-dependent and -independent p53 apoptotic mechanismsCoutinho, Isabel; Pereira, Clara; Pereira, Gil, et al.article
2005Ecological survey of Saccharomyces cerevisiae strains from vineyards in the Vinho Verde Region of PortugalSchuller, Dorit; Alves, Hugo; Dequin, Sylvie, et al.article
9-Feb-2011Efficient nuclear transport of structurally disturbed cargo: mutations in a cargo protein switch its cognate karyopherin.Chaves, S. R.; Rosenblum, Jonathan S.article
May-2010Fermentation of lactose to bio-ethanol by yeasts as part of integrated solutions for the valorisation of cheese wheyGuimarães, Pedro M. R.; Teixeira, J. A.; Domingues, Lucíliaarticle
2009Flow cytometry for age assessment of a yeast population and its application in beer fermentationsKuřec, Michal; Baszczyňski, Martin; Lehnert, Radek, et al.article
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