Browsing by subject Ethanol

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Issue DateTitleAuthor(s)TypeAccess
2010An approach to optimization of enzymatic hydrolysis from sugarcane bagasse based on organosolv pretreatmentMesa, Leyanis; González, Erenio; Cara, Cristóbal, et al.ArticleRestricted access (UMinho)
2014Brewer's spent grain : a valuable feedstock for industrial applicationsMussatto, Solange I.ArticleOpen access
Aug-2016Comparative analysis of carbon monoxide tolerance among Thermoanaerobacter speciesAlves, Joana Isabel Ferreira; Alves, M. M.; Plugge, Caroline M., et al.ArticleOpen access
2010Effects of acetic acid, ethanol and SO2 on the removal of volatile acidity from acidic wines by two Saccharomyces cerevisiae commercial strainsMoura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al.ArticleOpen access
2-Dec-2009Effects of static magnetic field in Saccharomyces cerevisiae cultures under aerobic and anaerobic conditionsAlbuquerque, W. W. C.; Lopes, Marlene; Motta, Maurício da, et al.AbstractOpen access
Jan-2009Electrosynthesis of nitrogen heterocycles using environmentally friendly methodologiesChaminade, X.; Duñach, E.; Esteves, Ana Paula, et al.ArticleOpen access
2001Estirpes floculantes de Saccharomyces cerevisiae geneticamente modificadas para a utilização de lactose : construção e aplicação biotecnológicaDomingues, LucíliaDoctoral thesisOpen access
15-Sep-2016Ethanol and phenanthrene increase the biomass of fungal assemblages and decrease plant litter decomposition in streamsBarros, Diana; Oliveira, Patricia; Pascoal, Cláudia, et al.ArticleRestricted access (UMinho)
May-2011Ethanol production by a new pentose-fermenting yeast strain, Scheffersomyces stipitis UFMG-IMH 43.2,i solated from the Brazilian forestFerreira, A. D.; Mussatto, Solange I.; Cadete, R. M., et al.ArticleRestricted access (UMinho)
19-Jun-2011Ethanol production from spent coffee ground hydrolysateSampaio, Armando; Teixeira, J. A.; Mussatto, Solange I.AbstractOpen access
2011Ethanol production from xylose by pichia stipitis NRRL Y-7124 in a stirred tank bioreactorSilva, J. P. A.; Mussatto, Solange I.; Roberto, Inês Conceição, et al.ArticleOpen access
Feb-2008Ethanol tolerance of sugar transport, and the rectification of stuck wine fermentationsSantos, Júlia; Sousa, Maria João; Cardoso, Helena, et al.ArticleRestricted access (UMinho)
2011Evaluating the potential of wine-making residues and corn cobs as support materials for cell immobilization for ethanol productionGenisheva, Zlatina Asenova; Mussatto, Solange I.; Oliveira, J. M., et al.ArticleOpen access
2012Fermentation medium and oxygen transfer conditions that maximize the xylose conversion to ethanol by Pichia stipitisSilva, João Paulo A.; Mussatto, Solange I.; Roberto, Inês Conceição, et al.ArticleOpen access
Mar-2005Fermentation performance of a recombinant lactose-consuming flocculating Saccharomyces cerevisiae strainGuimarães, Pedro M. R.; Klein, Jaroslav; Domingues, Lucília, et al.ArticleOpen access
2010Intensification of fermentation processes: medium optimization, selection and characterization of robust yeast strains for very high gravity bio-ethanol fermentationsPereira, Francisco B.; Guimarães, Pedro M. R.; Teixeira, J. A., et al.AbstractOpen access
21-Jun-2009Kinetic behavior of ethanol production by Pichia stipitis under high xylose concentration and different KLa valuesSilva, João Paulo A.; Mussatto, Solange I.; Roberto, Inês Conceição, et al.AbstractOpen access
Feb-2015Lignocellulosic bioethanol production with revalorization of low-cost agroindustrial by-products as nutritional supplementsKelbert, Maikon; Romaní, Aloia; Coelho, Eduardo, et al.ArticleOpen access
2012Nutritional requirements and strain heterogeneity in Ashbya gossypiiRibeiro, Orquídea; Domingues, Lucília; Penttilä, Merja, et al.ArticleOpen access
2011Optimal fermentation conditions for maximizing the ethanol production by Kluyveromyces fragilisfrom cheese whey powderDragone, Giuliano; Mussatto, Solange I.; Silva, João B. Almeida e, et al.ArticleOpen access