Percorrer por assunto Yeast

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DataTítuloAutor(es)TipoAcesso
2005Baker’s yeast filtration through mixed beds of filtration aids and large glass beadsMota, M.; Teixeira, J. A.; Yelshin, AlexanderArtigo em ata de conferênciaAcesso aberto
2008Biochemical and molecular characterization of Saccharomyces cerevisiae strains obtained from sugar-cane juice fermentations and their impact in “cachaça” productionOliveira, Valdinéia Aparecida; Vicente, Maristela Araújo; Fietto, L. G., et al.ArtigoAcesso aberto
2011Biochemistry of lactone formation in yeast and fungi and its utilisation for the production of flavour and fragrance compoundsRomero-Guido, Cynthia; Belo, Isabel; Ta, Thi Minh Ngoc, et al.ArtigoAcesso restrito UMinho
2021Biotechnological advancements, innovations and challenges for sustainable xylitol production by yeastSara Baptista; Romani, Aloia Perez; Domingues, LucíliaCapítulo de livroAcesso restrito UMinho
2016Carboxylic acids plasma membrane transporters in Saccharomyces cerevisiaeCasal, Margarida; Queirós, Odília; Talaia, Gabriel, et al.Capítulo de livroAcesso restrito autor
26-Set-2022Characterization and engineering of sugar transporters in the yeast Kluyveromyces marxianus for biotechnological applicationsDonzella, LorenaTese de doutoramentoAcesso restrito autor
2013Cleanup of industrial effluents containing heavy metals : a new opportunity of valorising the biomass produced by brewing industrySoares, Eduardo V.; Soares, Helena M. V. M.ArtigoAcesso aberto
1-Jan-2017Colony PCRAzevedo, Flávio; Pereira, Humberto; Johansson, BjörnCapítulo de livroAcesso restrito autor
2002Continuous primary beer fermentation with brewing yeast immobilized on spent grainsBrányik, Tomáš; Vicente, A. A.; Cruz, José Machado, et al.ArtigoAcesso aberto
2004Dependence of Saccharomyces cerevisiae filtration through membrance on yeast concentrationMota, M.; Teixeira, J. A.; Yelshin, AlexanderArtigo em ata de conferênciaAcesso aberto
2016Desenvolvimento de um pão com características nutracêuticas: diversificação de leveduras utilizadas no seu fabrico e análise sensorialPereira, João Filipe SimõesDissertação de mestrado Acesso aberto
2004Determination and modeling of yeast viability under stress conditionsCoutinho, J. A. P.; Coelho, M. A. Z.; Ferreira, Eugénio C., et al.Artigo em ata de conferênciaAcesso aberto
Nov-2004The disruption of JEN1 from Candida albicans impairs the transport of lactateSilva, Isabel Soares; Paiva, Sandra; Kötter, Peter, et al.ArtigoAcesso aberto
Mai-2011Distinct regulation of p53-mediated apoptosis by protein kinase calpha, delta, epsilon and zeta: evidence in yeast for transcription-dependent and -independent p53 apoptotic mechanismsCoutinho, Isabel; Pereira, Clara; Pereira, Gil, et al.ArtigoAcesso aberto
2005Ecological survey of Saccharomyces cerevisiae strains from vineyards in the Vinho Verde Region of PortugalSchuller, Dorit Elisabeth; Alves, Hugo; Dequin, Sylvie, et al.ArtigoAcesso aberto
2018Edible films and coatings as carriers of living microorganisms: a new strategy towards biopreservation and healthier foodsGuimarães, Ana Cristina Silva Esperança; Abrunhosa, Luís; Pastrana, Lorenzo M., et al.ArtigoAcesso aberto
9-Fev-2011Efficient nuclear transport of structurally disturbed cargo: mutations in a cargo protein switch its cognate karyopherin.Chaves, S. R.; Rosenblum, Jonathan S.ArtigoAcesso aberto
2015Elemental biochemical analysis of the polysaccharides in the extracellular matrix of the yeast Saccharomyces cerevisiaeOliveira, Fábio Luís Silva Faria; Carvalho, Joan; Belmiro, Celso L. R., et al.ArtigoAcesso aberto
18-Out-2023Engineering plasma membrane transporters to improve organic acid productionRendulić, ToniTese de doutoramentoAcesso embargado (1 Ano)
2017Evaluation of Saccharomyces cerevisiae as an anti-fumonisin B-1 additive in a horse digestion modelTaran, F. M. P.; Silva, V. P.; Abrunhosa, Luís, et al.ArtigoAcesso restrito UMinho