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Data | Título | Autor(es) | Tipo | Acesso |
3-Abr-2023 | Antibacterial and antioxidant activities of Streptomyces sp. strain FR7 isolated from forest soil | Weslati, Imen; Simões, Luara Aparecida; Teixeira, Ana, et al. | Artigo | Acesso aberto |
27-Jan-2023 | Bioprocessing of oilseed cakes by fungi consortia: Impact of enzymes produced on antioxidants release | Sousa, D. F.; Salgado, José Manuel; Cambra-López, Maria, et al. | Artigo | Acesso restrito UMinho |
2023 | Biotechnological valorization of oilseed cakes: Substrate optimization by simplex centroid mixture design and scale-up to tray bioreactor | Sousa, D. F.; Salgado, José Manuel; Cambra-López, Maria, et al. | Artigo | Acesso restrito UMinho |
22-Mar-2021 | Chemical profile and bioactivities of extracts from edible plants readily available in Portugal | Silva, Beatriz Nunes; Cadavez, Vasco; Santos, Pedro Miguel Ferreira, et al. | Artigo | Acesso aberto |
Nov-2021 | Co-management of agro-industrial wastes by solid-state fermentation for the production of bioactive compounds | Leite, Alexandra Paulina Q.; Belo, Isabel; Salgado, José Manuel | Artigo | Acesso restrito UMinho |
Abr-2013 | A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia | Heleno, Sandrina A.; Stojković, Dejan; Barros, Lillian, et al. | Artigo | Acesso aberto |
Set-2017 | Cork: current technological developments and future perspectives for this natural, renewable, and sustainable material | Aroso, Ivo Manuel Ascensão; Araújo, Ana Rita Rodrigues; Pires, R. A., et al. | Artigo | Acesso restrito UMinho |
3-Dez-2019 | Desenvolvimento de agentes encapsulantes com base na valorização de subprodutos da indústria dos laticínios | Faria, Pedro Alexandre Gonçalves | Dissertação de mestrado | Acesso aberto |
2018 | Development, characterization, antioxidant and hepatoprotective properties of poly(Ɛ-caprolactone) nanoparticles loaded with a neuroprotective fraction of Hypericum perforatum | Oliveira, Ana Isabel; Pinho, Cláudia; Fonte, Pedro, et al. | Artigo | Acesso aberto |
23-Jun-2013 | Efficacy of different solvents for extraction of antioxidant phenolic compounds from brewer’s spent grains | Meneses, Nuno G. T.; Martins, Sílvia; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
28-Set-2016 | Enzymatic biomarkers can portray nanoCuO-induced oxidative and neuronal stress in freshwater shredders | Pradhan, Arunava; Silva, Carla O.; Silva, Carlos J. R., et al. | Artigo | Acesso restrito autor |
2013 | Evaluation of radical scavenging activity of antioxidants by means of electrogenerated HO radical | Oliveira, Raquel Santos; Bento, M. Fátima; Geraldo, M. Dulce | Resumo em ata de conferência | Acesso aberto |
Abr-2017 | Hydroalcoholic extracts from the bark of Quercus suber L. (Cork): optimization of extraction conditions, chemical composition and antioxidant potential | Aroso, Ivo Manuel Ascensão; Araújo, A. R.; Fernandes, João P., et al. | Artigo | Acesso restrito UMinho |
2013 | Infusion and decoction of wild German chamomile: bioactivity and characterization of organic acids and phenolic compounds | Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat, et al. | Artigo | Acesso aberto |
2023 | Integrated approach applying ultrasound-assisted extraction to recover bioactive material from Chondrus crispus | Maia, Maria Luz; Vieira, Elsa F.; Grosso, Clara, et al. | Artigo | Acesso restrito UMinho |
Mar-2008 | Isc1p plays a key role in hydrogen peroxide resistance and chronological lifespan through modulation of iron levels and apoptosis | Almeida, Teresa; Marques, Marta; Mojzita, Dominik, et al. | Artigo | Acesso aberto |
2016 | Kaolin exogenous application boosts antioxidant capacity and phenolic content in berries and leaves of grapevine under summer stress | Dinis, L. T.; Bernardo, S.; Conde, A., et al. | Artigo | Acesso restrito autor |
7-Dez-2023 | More than coloring agents: natural pigments with antimicrobial activity | Silva, Nuno Miguel Sampaio Ribeiro Magalhães; Ballesteros, Lina F.; Fonseca, Carla, et al. | Resumo em ata de conferência | Acesso aberto |
Jul-2017 | Novel cosmetic formulations containing a biosurfactant from Lactobacillus paracasei | Ferreira, AF.; Vecino, Xanel; Ferreira, Débora, et al. | Artigo | Acesso aberto |
15-Jan-2013 | Nutrients, phytochemicals and bioactivity of wild Roman chamomile: a comparison between the herb and its preparations | Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat, et al. | Artigo | Acesso aberto |