Percorrer por assunto Antioxidant activity

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DataTítuloAutor(es)TipoAcesso
2012Laccase-catalysed protein-flavonoid conjugates for flax fibre modificationKim, S; Paulo, Artur CavacoArtigoAcesso aberto
2023Lignin recovery from a mixture of SIX lignocellulosic biomasses within a biorefinery scheme based on a sequential process of autohydrolysis and organosolvPontes, Rita; Michelin, Michele; Romani, Aloia Perez, et al.ArtigoAcesso aberto
Ago-2017Modulating antioxidant activity and the controlled release capability of laccase mediated catechin grafting of chitosanKim, Suyeon; Requejo, Katherinne Isabel; Nakamatsu, Javier, et al.ArtigoAcesso aberto
1-Fev-2023Nanotechnology to the rescue: therapeutic strategies based on brown algae for neurodegenerative diseasesGonçalves, Anabela; Fernandes, Mário; Lima, Margarida, et al.ArtigoAcesso aberto
Nov-2013New phenolic imidazole derivatives: evaluation of antioxidant activityBettencourt, Ana Paula; Lobo, Flávia C. M.; Leite, Ana Cláudia, et al.Resumo em ata de conferência Acesso restrito UMinho
15-Out-2014Novel fermented fruit products with functional valueCoelho, Eduardo; Teixeira, J. A.; Domingues, LucíliaResumo em ata de conferência Acesso aberto
15-Jan-2013Nutrients, phytochemicals and bioactivity of wild Roman chamomile: a comparison between the herb and its preparationsGuimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat, et al.ArtigoAcesso aberto
2015Nutritional value, bioactive compounds and antioxidant properties of three edible mushrooms from PolandHeleno, Sandrina A.; Ferreira, Raissa C.; Antonio, A. L., et al.ArtigoAcesso aberto
30-Jun-2020Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activityJesus, Meirielly Santos; Ballesteros, Lina F.; Pereira, Ricardo Nuno Correia, et al.ArtigoAcesso aberto
Fev-2017Optimisation of accelerated ageing of grape marc distillate on a micro-scale process using a BoxBenhken design: influence of oak origin, fragment size and toast level on the composition of the final productRodríguez-Solana, Raquel; Rodríguez-Freigedo, S.; Salgado, José Manuel, et al.ArtigoAcesso aberto
Abr-2017Optimization of autohydrolysis conditions to extract antioxidant phenolic compounds from spent coffee groundsBallesteros, Lina F.; Ramirez, Mónica J.; Orrego, Carlos E., et al.ArtigoAcesso aberto
30-Dez-2021Orange thyme: phytochemical profiling, in vitro bioactivities of extracts and potential health benefitsSilva, Amélia M.; Félix, Luís M.; Teixeira, Isabel, et al.ArtigoAcesso aberto
Mar-2022Penicillium brevicompactum as a novel source of natural pigments with potential for food applicationsFonseca, C.; Silva, Nuno Miguel Sampaio Ribeiro Magalhães; Ballesteros, Lina F., et al.ArtigoAcesso restrito UMinho
2019Phenolic imidazole derivatives with dual antioxidant/antifungal activity: synthesis and structure-sctivity relationshipBettencourt, Ana Paula; Castro, Marián; Silva, João P., et al.ArtigoAcesso restrito autor
2018Phytochemicals properties and antioxidant activities of some accessions of Phaseolus vulgaris LSantos, Eunice; Barros, Ana; Lino-Neto, T., et al.Resumo em ata de conferência Acesso aberto
2012Potencial químico e biológico de rebentos de leguminosas : alteração do metaboloma e da bioactividade de Glycine max (L.) Merr. pela inoculação com Bradyrhizobium japonicumPereira, Maria João Loureiro do ValleDissertação de mestrado Acesso aberto
Nov-2022Potent antioxidant and anti-inflammatory bioactivities of fish roe-derived extractsGuedes, Marta Cristina Alves Moreira; Vieira, Sara Filipa Fontoura; Reis, R. L., et al.ArtigoAcesso restrito UMinho
Set-2018Potential of Portuguese vine shoot wastes as natural resources of bioactive compoundsMoreira, Manuela M.; Barroso, M. Fátima; Porto, João Vasconcellos, et al.ArtigoAcesso restrito autor
Mar-2021Prebiotic effects of olive pomace powders in the gut: In vitro evaluation of the inhibition of adhesion of pathogens, prebiotic and antioxidant effectsRibeiro, Tânia Bragança; Costa, Célia Maria; Lopes, Maria Teresa, et al.ArtigoAcesso aberto
2017Produção e caracterização das propriedades funcionais de vinagre de dióspiro (Diospyros kaki)Ferreira, Bárbara Sofia PintoDissertação de mestrado Acesso aberto