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DataTítuloAutor(es)TipoAcesso
2015Impact of cultivation of Mastocarpus stellatus in IMTA on the seaweeds chemistry and hybrid carrageenan propertiesAzevedo, Gabriela; Domingues, Bernardo; Abreu, Helena, et al.ArtigoAcesso restrito UMinho
Fev-2020In vitro assessment of prebiotic properties of xylooligosaccharides produced by Bacillus subtilis 3610Amorim, Cláudia; Silvério, Sara Isabel Cruz; Cardoso, B., et al.ArtigoAcesso aberto
2023In-situ encapsulation and construction of Lac@HOFs/hydrogel composite for enhancing laccase stability and azo dyes decolorization efficiencyYang, X.; Shi, F.; Su, X., et al.ArtigoAcesso restrito UMinho
Ago-2015Incorporation of antimicrobial peptides on functionalized cotton gauzes for medical applicationsGomes, A. P.; Mano, J. F.; Queiroz, J. A., et al.ArtigoAcesso restrito UMinho
2011Influence of concentration, ionic strength and pH on zeta potential and mean hydrodynamic diameter of edible polysaccharide solutions envisaged for multinanolayered films productionCarneiro-da-Cunha, Maria G.; Cerqueira, M. A.; Souza, B. W. S., et al.ArtigoAcesso aberto
2012Injectable biodegradable starch/chitosan delivery system for the sustained release of gentamicin to treat bone infectionsBalmayor, Elizabeth Rosado; Baran, E. T.; Azevedo, Helena S., et al.ArtigoAcesso restrito UMinho
Jan-2012Interactions between K-carrageenan and chitosan in nanolayered coatings - Structural and transport propertiesPinheiro, A. C.; Bourbon, A. I.; Medeiros, Bartolomeu G. de S., et al.ArtigoAcesso aberto
Jul-2017Kinetic study of thermal degradation of chitosan as a function of deacetylation degreeGámiz-González, M.; Correia, D. M.; Lanceros-Méndez, S., et al.ArtigoAcesso restrito UMinho
10-Jul-2016Laccase immobilization on bacterial nanocellulose membranes: antimicrobial, kinetic and stability propertiesSampaio, Liliana M. P.; Padrão, Jorge; Faria, Jorge, et al.ArtigoAcesso aberto
Nov-2017Magnetic cellulose nanocrystal nanocomposites for the development of green functional materialsLizundia, E.; Maceiras, A.; Vilas, J. L., et al.ArtigoAcesso restrito UMinho
1998Mechanism of cellulase action in textile processesPaulo, Artur CavacoArtigoAcesso aberto
2011Microwave-assisted extraction of sulfated polysaccharides(fucoidan)from brown seaweedRodríguez-Jasso, Rosa María; Mussatto, Solange I.; Pastrana, Lorenzo, et al.ArtigoAcesso aberto
2007Morphology and miscibility of chitosan/soy protein blended membranesSilva, Simone Santos; Goodfellow, Brian J.; Benesch, Johan, et al.ArtigoAcesso aberto
Jan-2009New dextrin-vinylacrylate hydrogel : studies on protein diffusion and releaseCarvalho, Joana; Coimbra, Manuel A.; Gama, F. M.ArtigoAcesso aberto
2012New improved method for fructooligosaccharides production by Aureobasidium pullulansDominguez, Ana; Nobre, Clarisse; Rodrigues, L. R., et al.ArtigoAcesso aberto
Out-2006NMR structural elucidation of the arabinan from Prunus dulcis immunobiological active pectic polysaccharidesDourado, Fernando; Cardoso, Susana M.; Silva, Artur M. S., et al.ArtigoAcesso aberto
Dez-2018One-step co-culture fermentation strategy to produce high-content fructo-oligosaccharidesNobre, Clarisse; Gonçalves, D. A.; Teixeira, J. A., et al.ArtigoAcesso aberto
Abr-2019Optimal isolation and characterisation of chondroitin sulfate from Rabbit fish (Chimaera monstrosa)Vázquez, José A.; Fraguas, J.; Novoa-Carballal, Ramon, et al.ArtigoAcesso restrito UMinho
Out-2017Optimization of high purity chitin and chitosan production from Illex argentinus pens by a combination of enzymatic and chemical processesJosé, V. A.; Noriega, D.; Ramos, P., et al.ArtigoAcesso restrito UMinho
Mai-2013Pectin-coated chitosan microgels crosslinked on superhydrophobic surfaces for 5-fluorouracil encapsulationPuga, Ana M.; Lima, A. C.; Mano, J. F., et al.ArtigoAcesso restrito UMinho
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