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DataTítuloAutor(es)TipoAcesso
2014Optimization of xylanase production by filamentous fungi in solid state fermentation and scale-up to horizontal tube bioreactorPérez-Rodríguez, N.; Oliveira, Felisbela; Pérez-Bibbins, B., et al.ArtigoAcesso aberto
Abr-2002Possibilities for recycling cellulases after use in celllase processing - part I: effects of end-product inhibition, thermal and mechanical deactivation, and cellulase depletion by adsorptionAzevedo, Helena S.; Bishop, David; Paulo, Artur CavacoArtigoAcesso aberto
2002Possibilities for recycling cellulases after use in cotton processing - part II: Separation of cellulases from reaction products and released dyestuffs by ultrafiltrationAzevedo, Helena S.; Bishop, David; Paulo, Artur CavacoArtigoAcesso aberto
2014Siderophore production by Bacillus megaterium : effect of growth-phase and cultural conditionsSantos, S.; Neto, F. F. I.; Machado, Manuela D., et al.ArtigoAcesso aberto
2013Solid-state fermentation as a strategy to improve the bioactive compounds recovery from Larrea tridentata leavesMartins, Sílvia; Teixeira, J. A.; Mussatto, Solange I.ArtigoAcesso aberto
2021Sustainable lipase production by Diutina rugosa NRRL Y-95 through a combined use of agro-industrial residues as feedstockFreitas, M.; Cavalcante, Lucas S.; Gudiña, Eduardo José, et al.ArtigoAcesso aberto
2010The influence of initial xylose concentration, agitation, and aeration on ethanol production by Pichia stipitis from rice straw hemicellulosic hydrolysateSilva, João Paulo A.; Mussatto, Solange I.; Roberto, Inês ConceiçãoArtigoAcesso aberto
2009Total soluble solids from banana: evaluation and optimization of extraction parametersCarvalho, Giovani B. M.; Silva, Daniel Pereira da; Santos, Júlio C., et al.ArtigoAcesso aberto
2012Xylanase and β-xylosidase production by Aspergillus ochraceus: new perspectives for the application of wheat straw autohydrolysis liquorMichelin, Michele; Polizeli, Maria de Lourdes T. M.; Ruzene, Denise S., et al.ArtigoAcesso aberto
2009Yarrowia lipolytica growth under increased air pressure: influence on enzymes productionLopes, Marlene; Gomes, Nelma; Mota, M., et al.ArtigoAcesso aberto