Browsing by author Soares, Nuno Miguel Ferreira
Showing results 1 to 3 of 3.
|11-Sep-2017||Application of chitosan-based coatings on frozen salmon - Sensory assessment and retail simulation approach||Silva, Pedro Miguel Peixoto da; Soares, Nuno Miguel Ferreira; Barbosa, C., et al.||Abstract||Open access|
|1-Jun-2016||Effect of chitosan solutions and water, applied directly on frozen fish as an edible coating, on shelf-life extension||Soares, Nuno Miguel Ferreira||Doctoral thesis||Embargoed access (3 Years)|
|27-Jun-2017||Seventy-day storage under retail-simulated thermal stress conditions: effect on chitosan-based coatings and water glazing applied on frozen salmon (Salmo salar)||Vicente, A. A.; Silva, Pedro Miguel Peixoto; Soares, Nuno Miguel Ferreira||Abstract||Open access|