Percorrer por autor Heleno, Sandrina A. Subscrever estatísticas do autor Heleno, Sandrina A.

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DataTítuloAutor(es)TipoAcesso
Ago-2013Antimicrobial and demelanizing activity of Ganoderma lucidum extract, p-hydroxybenzoic and cinnamic acids and their synthetic acetylated glucuronide methyl estersHeleno, Sandrina A.; Ferreira, Isabel C. F. R.; Esteves, Ana Paula, et al.ArtigoAcesso aberto
2015Bioactivity of phenolic acids: Metabolites versus parent compounds: A reviewHeleno, Sandrina A.; Martins, Anabela; Queiroz, Maria João R. P., et al.ArtigoAcesso aberto
2015Chemical composition, antioxidant activity and bioaccessibility studies in phenolic extracts of two Hericium wild edible speciesHeleno, Sandrina A.; Barros, Lillian; Martins, Anabela, et al.ArtigoAcesso aberto
Abr-2013A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and SerbiaHeleno, Sandrina A.; Stojković, Dejan; Barros, Lillian, et al.ArtigoAcesso aberto
2014Coprinopsis atramentaria extract, its organic acids, and synthesized glucuronated and methylated derivatives as antibacterial and antifungal agentsHeleno, Sandrina A.; Ferreira, Isabel C. F. R.; Ćirić, Ana, et al.ArtigoAcesso aberto
8-Jan-2013Gonoderma luicidium methanolic extract: chemical characterization in phenolic compounds and study of growth inhibitory activity in human tumor cell linesHeleno, Sandrina A.; Tavares, Catarina; Vaz, Josiana A., et al.Resumo em ata de conferência Acesso aberto
2015Nutritional value, bioactive compounds and antioxidant properties of three edible mushrooms from PolandHeleno, Sandrina A.; Ferreira, Raissa C.; Antonio, A. L., et al.ArtigoAcesso aberto