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Showing results 1 to 8 of 8.
Issue DateTitleAuthor(s)TypeAccess
2013Does aquaculture of Mastocarpus stellatus in an IMTA impact on the chemical and rheological properties of extracted carrageenansHilliou, L.; Azevedo, Gabriela; Santos, Bernardo Domingues, et al.AbstractRestricted access (UMinho)
Dec-2015Fresh-cut melon quality during storage: an NMR study of water transverse relaxation timeFundo, Joana F.; Amaro, Ana L.; Madureira, Ana Raquel, et al.ArticleOpen access
2014Fresh-cut pear quality during storage : a NMR study of water transverse relaxation timeFundo, Joana; Carvalho, Alexandra; Feio, Gabriel, et al.AbstractOpen access
2015Impact of cultivation of Mastocarpus stellatus in IMTA on the seaweeds chemistry and hybrid carrageenan propertiesAzevedo, Gabriela; Domingues, Bernardo; Abreu, Helena, et al.ArticleRestricted access (UMinho)
2014Molecular mobility, composition and structure analysis in glycerol plasticised chitosan filmsFundo, J. F.; Fernandes, Rui; Almeida, Pedro M., et al.ArticleOpen access
2011A NMR approach to understand water behaviour on chitosan/ glycerol filmsFundo, J. F.; Almeida, Pedro M.; Quintas, Mafalda A. C., et al.AbstractOpen access
2014A NMR contribute to understand fresh-cut melon behaviour during storageFundo, Joana F; Carvalho, Alexandra; Feio, Gabriel, et al.PosterOpen access
Mar-2015Relationship between molecular mobility, microstructure and functional properties in chitosan/glycerol filmsFundo, Joana; Carvalho, Alexandra; Feio, Gabriel, et al.ArticleRestricted access (UMinho)