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Browsing by author Casal, Margarida

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Issue DateTitleAuthor(s)Type
Feb-20123-bromopyruvate, butyrate, monocarboxylate transporters, warburg effectQueirós, Odília; Preto, Ana; Pacheco, António, et al.article
Jul-2004Ady2p is essential for the acetate pemease activity in the yeast Saccharomyces cerevisaePaiva, Sandra; Devaux, Frederic; Barbosa, Sónia, et al.conferenceObject
Feb-2004Ady2p is essential for the acetate permease activity in the yeast Saccharomyces cerevisiaePaiva, Sandra; Devaux, Frederic; Barbosa, Sónia, et al.article
Jul-2011Antimicrobial and antioxidant linen via laccase-assisted graftingSilva, Carla J. S. M.; Matamá, Maria Teresa; Padrão, Jorge, et al.article
Sep-2008Application of enzymes for textile fibres processingAraújo, Rita; Casal, Margarida; Paulo, Artur Cavacoarticle
Nov-2005Assessment of environmental impact of commercial wine yeast in vineyard ecosystemsValero, Eva; Schuller, Dorit; Cambon, Brigitte, et al.article
Oct-2005Assessment of environmental impact of commercial wine yeast in vineyard ecosystemsValero, Eva; Schuller, Dorit; Cambon, Brigitte, et al.conferenceObject
May-2002Avaliação da dispersão da levedura starter - Zymaflore Vl1 de Laffort Oenologie, em ambiente natural na proximidade de adegas da Região dos Vinhos VerdesSchuller, Dorit; Quintas, L.; Dequin, Sylvie, et al.conferenceObject
Jul-2005Azo reductase activity of intact Saccharomyces cerevisiae cells is dependent on the Fre1p component of plasma membrane ferric reductaseRamalho, Patrícia A.; Paiva, Sandra; Paulo, Artur Cavaco, et al.article
Jul-2005Azo reductase activity of intact saccharomyces cerevisiae cells Is dependent on the fre1p component of plasma membrane ferric reductaseRamalho, Patrícia A.; Paiva, Sandra; Paulo, Artur Cavaco, et al.article
May-2004The azoreductase of yeast cells : a new feature of an old enzymeRamalho, Patrícia A.; Paiva, Sandra; Paulo, Artur Cavaco, et al.conferenceObject
2008Biochemical and molecular characterization of Saccharomyces cerevisiae strains obtained from sugar-cane juice fermentations and their impact in “cachaça” productionOliveira, Valdinéia Aparecida; Vicente, Maristela Araújo; Fietto, L. G., et al.article
2004Biodiversity and phenotypic characterization of Saccharomyces cerevisiae strains isolated from the Vinho Verde Wine RegionSchuller, Dorit; Alves, Hugo; Sampaio, Paula, et al.conferenceObject
2007Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starter commercial yeastsValero, Eva; Cambon, Brigitte; Schuller, Dorit, et al.article
2007Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starters commercial yeastsValero, Eva; Cambon, Brigitte; Schuller, Dorit, et al.preprint
2007Bioinformatic approaches for the genetic and phenotypic characterization of a Saccharomyces cerevisiae wine yeast collectionDuarte, Ricardo Franco; Casal, Margarida; Schuller, DoritconferenceObject
2007Biologia Molecular, bloco 1 : expressão genética : guião das aulas práticasCasal, Margarida; Lucas, Cândida; Ferreira, Célia, et al.other
2008Bone morphogenetic proteins in tissue engineering : the road from laboratory to the clinic : part I (basic concepts)Bessa, Paulo C.; Casal, Margarida; Reis, R. L.article
2008Bone morphogenetic proteins in tissue engineering : the road from laboratory to the clinic, part II (BMP delivery)Bessa, Paulo C.; Casal, Margarida; Reis, R. L.review
2005Cloning and expression of carbohydrate binding module in Pichia pastorisMoreira, Susana; Domingues, Lucília; Gama, F. M., et al.conferenceObject
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