| Data | Título | Autor(es) | Tipo | Acesso |
| 25-Mar-2022 | Evaluation of microbial-fructo-oligosaccharides metabolism by human gut microbiota fermentation as compared to commercial inulin-derived oligosaccharides | Roupar, Dalila; Coelho, Marta C.; Gonçalves, Daniela Alexandra, et al. | Artigo | Acesso aberto |
| 16-Nov-2021 | Human gut microbiota fermentation of microbial-fructooligosaccharides | Roupar, Dalila; Coelho, M.; Gonçalves, Daniela Alexandra Martins, et al. | Poster em conferência | Acesso aberto |
| 15-Out-2022 | Hydrolysates containing xylooligosaccharides produced by different strategies: structural characterization, antioxidant and prebiotic activities | Gautério, Gabrielle Victoria; Amorim, Cláudia Catarina Oliveira; Silvério, Sara Isabel Cruz, et al. | Artigo | Acesso aberto |
| 6-Dez-2022 | OC33 Chromatographic approaches to study pine nut skin: exploitation of its composition and bioactivities | Silva, Soraia P.; Colunga, Alondra; Roupar, Dalila, et al. | Resumo em ata de conferência | Acesso aberto |
| Nov-2018 | Single-step production of arabino-xylooligosaccharides by recombinant Bacillus subtilis 3610 cultivated in brewers spent grain | Amorim, Cláudia; Silvério, Sara Isabel Cruz; Silva, Soraia P., et al. | Artigo | Acesso aberto |
| 2023 | Sustainable exopolysaccharide production by rhizobium viscosum CECT908 using corn steep liquor and sugarcane molasses as sole substrates | Gudiña, Eduardo José; Couto, Márcia R.; Silva, Soraia P., et al. | Artigo | Acesso aberto |
