Mostrar 623-642 de um total de 863 resultados.
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Data | Título | Autor(es) | Tipo | Acesso |
2022 | Oleogels and bigels as alternatives to saturated fats: A review on their application by the food industry | Silva, Pedro Miguel Peixoto; Cerqueira, Miguel Ângelo Parente Ribeiro; Martins, Artur J., et al. | Artigo | Acesso restrito UMinho |
Mar-2020 | Oleogels for development of health-promoting food products | Martins, Artur J.; Vicente, A. A.; Pastrana, Lorenzo M., et al. | Artigo | Acesso aberto |
17-Out-2018 | Oleogels for the development of healthier meat-based food products | Martins, Artur J.; Lorenzo, J. M.; Franco, D., et al. | Resumo em ata de conferência | Acesso aberto |
Nov-2019 | Omega-3 and poly-unsaturated fatty acids-enriched hamburgers using sterol-based oleogels | Martins, Artur J.; Lorenzo, Jose M.; Franco, Daniel, et al. | Artigo | Acesso aberto |
Fev-2015 | On the extraction of cellulose nanowhiskers from food by-products and their comparative reinforcing effect on a polyhydroxybutyrate-co-valerate polymer | Martínez-Sanz, Marta; Vicente, A. A.; Gontard, Nathalie, et al. | Artigo | Acesso aberto |
1998 | On-line estimation of biomass through pH control analysis in aerobic yeast fermentation systems | Vicente, A. A.; Castrillo, Juan I.; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
Mai-1998 | On-line estimation of biomass through pH control analysis in aerobic yeast fermentation systems | Vicente, A. A.; Castrillo, Juan I.; Teixeira, J. A., et al. | Artigo | Acesso aberto |
24-Set-2000 | On-line estimation of growth linked extracellular protein synthesis by pH control analysis | Ratão, V.; Castrillo, J. I.; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
2005 | On-line monitoring of multi-phase flow in a novel oscillatory screening reactor using fibre optical probes | Reis, N.; Teixeira, J. A.; Vicente, A. A. | Artigo em ata de conferência | Acesso aberto |
Mar-2019 | One-step chromatographic method to purify -lactalbumin from whey for nanotube synthesis purposes | Fuciños, C.; Fuciños, Pablo; Estévez, Natalia, et al. | Artigo | Acesso aberto |
Abr-2019 | Optimization of a chitosan solution as potential carrier for the incorporation of Santolina chamaecyparissus L. solid by-product in an edible vegetal coating on Manchego cheese | Elguea-Culebras, Gonzalo Ortiz de; Bourbon, Ana I.; Costa, Maria J., et al. | Artigo | Acesso aberto |
Out-2010 | Optimization of bioethanol production by a flocculating saccharomyces cerevisiae using simultaneous saccharification and fermentation technology | Ruiz, Héctor A.; Vicente, A. A.; Teixeira, J. A. | Resumo em ata de conferência | Acesso aberto |
2013 | Optimization of CO2 bio-mitigation by Chlorella vulgaris | Anjos, Mariana; Fernandes, Bruno Daniel; Vicente, A. A., et al. | Artigo | Acesso aberto |
Abr-2007 | Optimization of edible coating composition to retard strawberry fruit senescence | Ribeiro, Clara; Vicente, A. A.; Teixeira, J. A., et al. | Artigo | Acesso aberto |
23-Jun-2013 | Optimization of microalgal biomass harvesting using ferric chloride as flocculant | Sparagna, Patricia; Mesquita, Sara; Vicente, A. A., et al. | Resumo em ata de conferência | Acesso aberto |
30-Jun-2016 | Optimization of Microcystis aeruginosa cell disruption to enhance microcystin extraction and purification processes | Geada, Pedro; Fernandes, Bruno Daniel Oliveira; Vicente, A. A., et al. | Resumo em ata de conferência | Acesso aberto |
25-Set-2023 | Optimization of Pavlova gyrans biomass production and the fatty acid profile using a two-step approach | Maciel, José Filipe Gonçalves; Couto, Daniela; Geada, Pedro Miguel Macedo, et al. | Artigo | Acesso aberto |
2020 | Optimization of the effect of pineapple by-products enhanced in bromelain by hydrostatic pressure on the texture and overall quality of silverside beef cut | Santos, Diana I.; Fraqueza, Maria João; Pissarra, Hugo, et al. | Artigo | Acesso aberto |
Set-2006 | Oscillatory and alternate flows in a microfluidic device | Oliveira, Hugo Carneiro; Miranda, J. M.; Teixeira, J. A., et al. | Artigo em ata de conferência | Acesso aberto |
23-Mai-2005 | Oscillatory reactors for biotechnological applications | Vicente, A. A. | Artigo em ata de conferência | Acesso aberto |